Easy Healthy Apple Crisp Recipe Oatmeal



Easy Healthy Apple Crisp Recipe Oatmeal

Easy Healthy Apple Crisp Recipe Oatmeal

This article will provide you with a simple and healthy recipe for apple crisp made with oatmeal. This recipe is perfect for a quick and easy breakfast or dessert.

Why

You might be looking for a healthy and delicious breakfast or dessert option. You might not have a lot of time to cook. You might not have a lot of ingredients on hand.

How

Ingredients

  • 2 cups of rolled oats
  • 1 cup of almond milk
  • 1/2 cup of brown sugar
  • 1/4 cup of maple syrup
  • 1 teaspoon of cinnamon
  • 1/2 teaspoon of nutmeg
  • 1/4 teaspoon of salt
  • 2 apples, peeled and diced

Instructions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl, combine the oats, almond milk, brown sugar, maple syrup, cinnamon, nutmeg, and salt.
  3. Fold in the apples.
  4. Pour the mixture into a greased 9×13 inch baking dish.
  5. Bake for 25-30 minutes, or until the oats are cooked through and the apples are tender.
  6. Serve warm with your favorite toppings, such as whipped cream, ice cream, or yogurt.

When

This recipe is perfect for a quick and easy breakfast or dessert. It can be made ahead of time and reheated for a later time.

Where

This recipe can be made at home in a standard oven. It can also be made in a slow cooker or instant pot.

Tips

  • For a crispier crust, bake the oatmeal for a few minutes longer.
  • For a sweeter oatmeal, add more maple syrup or brown sugar.
  • For a more flavorful oatmeal, add your favorite spices or dried fruits.

Recommendation

This recipe is a great way to start your day or enjoy a healthy dessert. It is simple to make and can be customized to your liking.

Conclusion

hope you enjoy this easy and healthy apple crisp recipe oatmeal! It is a great way to start your day or enjoy a healthy dessert.

easy healthy apple crisp recipe oatmeal

Oatmeal

Old-fashioned rolled oats are the best choice for this recipe. They have a chewy texture that pairs well with the apples and cinnamon.

An apple crisp is made with a layer of oats, while an apple crumble is made with a layer of crumbs.

Cook the oats for 2-3 minutes, or until they are tender.

2 cups old-fashioned oats
1 cup all-purpose flour
1/2 cup packed light brown sugar
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon salt
1/4 cup (1/2 stick) unsalted butter, melted
1 large egg
1 cup unsweetened applesauce
1 cup chopped peeled apples

Ice cream

6 servings

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