Easy Homemade Lasagna You Can Make for Pennies
Lasagna is a classic Italian dish that is often seen as a special occasion meal. However, it can be surprisingly easy and affordable to make at home. In this article, we will share our recipe for an easy homemade lasagna that you can make for pennies.
Why
There are many reasons why you should make this easy homemade lasagna. Here are a few:
- It’s easy to make.
- It’s affordable.
- It can be made ahead of time and frozen for later.
- It’s perfect for a weeknight meal or for a special occasion.
How
To make this easy homemade lasagna, you will need the following ingredients:
- 1 pound lasagna noodles
- 1 jar marinara sauce
- 1 pound ricotta cheese
- 1/2 cup grated Parmesan cheese
- 1/2 cup mozzarella cheese
- 1/2 cup chopped onion
- 1/2 cup chopped green bell pepper
- 1/2 cup chopped red bell pepper
- 1/2 cup chopped spinach
To make the lasagna, follow these steps:
- Preheat the oven to 375 degrees Fahrenheit.
- Grease a 9×13 inch baking dish.
- Layer the lasagna noodles, sauce, ricotta cheese, Parmesan cheese, mozzarella cheese, onion, green bell pepper, red bell pepper, and spinach in the baking dish.
- Repeat layers until the baking dish is full.
- Cover the lasagna with foil and bake for 30-35 minutes, or until the cheese is melted and bubbly.
- Let the lasagna cool for 10 minutes before serving.
FAQ
Q: Can make this lasagna ahead of time?
A: Yes, you can make this lasagna ahead of time and freeze it for later. To freeze the lasagna, assemble the lasagna and then cover it with foil. Freeze the lasagna for up to 3 months. When you are ready to cook the lasagna, thaw it overnight in the refrigerator and then bake it according to the directions.
Q: Can make this lasagna in a slow cooker?
A: Yes, you can make this lasagna in a slow cooker. To make the lasagna in a slow cooker, assemble the lasagna in a slow cooker. Cover the lasagna with liquid and cook on low for 6-8 hours.
Q: Can use different ingredients in this lasagna?
Yes, you can use different ingredients in this lasagna. For example, you can use different types of noodles, cheeses, or vegetables. You can also add meat, such as ground beef or sausage, to the lasagna.
Pros
There are many pros to making this easy homemade lasagna. Here are a few:
- It’s easy to make.
- It’s affordable.
- It can be made ahead of time and frozen for later.
- It’s perfect for a weeknight meal or for a special occasion.
Tips
Here are a few tips for making this easy homemade lasagna:
- Use fresh lasagna noodles.
- Use a good quality ricotta cheese.
- Use a jarred marinara sauce.
- Layer the lasagna noodles, sauce, ricotta cheese, Parmesan cheese, mozzarella cheese, onion, green bell pepper, red bell pepper, and spinach in the baking dish.
- Cover the lasagna with foil and bake for 30-35 minutes, or until the cheese is
easy homemade lasagna spend with pennies
1 pound lasagna noodles
1 pound ground beef
1 (26 ounce) jar of pasta sauce
1 (15 ounce) jar of ricotta cheese
1 (10 ounce) jar of cottage cheese
1/2 cup grated Parmesan cheese
1/2 cup chopped fresh basil
1/2 cup chopped red onion
1/2 cup chopped green bell pepper
1/2 cup chopped red bell pepper
1/4 cup olive oil
1 teaspoon dried oregano
1 teaspoon salt
1/2 teaspoon black pepper
1 (28 ounce) can crushed tomatoes
1 (15 ounce) can tomato sauce
1/2 cup water
1 teaspoon dried oregano
1/2 teaspoon dried basil
1/4 teaspoon salt
1/4 teaspoon black pepper
1/4 cup grated Parmesan cheese
You can add any vegetables you like to the lasagna, such as spinach, mushrooms, zucchini, or carrots. You can also add meat, such as ground beef, sausage, or chicken.
About 45 minutes
One serving of this recipe has 510 calories, 28 grams of fat, 14 grams of saturated fat, 115 milligrams of cholesterol, 1,070 milligrams of sodium, 59 grams of carbohydrates, 6 grams of fiber, and 17 grams of protein.
30 minutes
Here are some tips for making lasagna: