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Easy Individual Apple Crumble Recipe
This article will provide you with a simple and delicious recipe for individual apple crumbles. These crumbles are perfect for a quick and easy dessert, and they’re sure to be a hit with your family and friends.
Why (problem)
- You don’t have a lot of time to cook
- You don’t have a lot of ingredients
- You don’t want to make a big mess
How (solution)
- This recipe only requires a few simple ingredients
- It can be made in just a few minutes
- It doesn’t create a lot of mess
When
- This recipe is perfect for a quick and easy dessert
- It can be made any time of year
- It’s perfect for a special occasion or for a casual weeknight meal
Where
- This recipe can be made at home
- It can also be made on a camping trip or at a picnic
Tips
- To make the crumble topping even more delicious, add a little bit of brown sugar and cinnamon.
- If you don’t have any fresh apples on hand, you can use frozen apples instead.
- You can also add other fruits to the crumble, such as peaches, pears, or berries.
Recommendation
highly recommend this recipe! It’s simple, delicious, and sure to please everyone.
Conclusion
Thank you for reading! hope you enjoy this recipe.
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easy individual apple crumble recipe
3 large apples, peeled and cored
1/2 cup packed light brown sugar
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon salt
1 tablespoon all-purpose flour
1/4 cup cold unsalted butter, cut into small pieces
1/2 cup old-fashioned rolled oats
1/4 cup all-purpose flour
1/4 cup packed light brown sugar
1/4 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon salt
1/4 cup (1/2 stick) unsalted butter, melted
2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1 cup (2 sticks) unsalted butter, cold and cut into small pieces
1/2 cup packed light brown sugar
1/2 cup granulated sugar
1 large egg yolk
1 tablespoon ice water
6 large apples, peeled, cored, and sliced
2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/2 cup (1 stick) unsalted butter, cold and cut into small pieces
1/2 cup packed light brown sugar
1 cup old-fashioned rolled oats
1/2 cup chopped walnuts or pecans
4 large apples, peeled, cored, and thinly sliced
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 cup granulated sugar
1/4 cup packed light brown sugar
1/4 cup (1/2 stick) unsalted butter, melted
25-30 minutes
1 cup all-purpose flour
1/2 cup brown sugar
1/2 cup butter, cold and cut into small pieces
1 teaspoon ground cinnamon
1/4 teaspoon salt
4 medium apples, peeled, cored, and cut into 1-inch pieces
1 tablespoon lemon juice
1 tablespoon cornstarch
1/4 cup water
1/4 cup heavy cream
1 teaspoon vanilla extract
An apple crisp is made with a streusel topping, while an apple crumble is made with a crumble topping.
Yes, you can make this recipe with any fruit you like. Just be sure to adjust the cooking time accordingly.