Easy Italian Apple Cake Recipe

Italian apple cake is a delicious and easy-to-make dessert that is perfect for any occasion. This recipe is made with simple ingredients that you can find at your local grocery store. The cake is moist and flavorful, and the apples add a touch of sweetness.

Why Make This Recipe?

• This recipe is quick and easy to make.
• The ingredients are simple and easy to find.
• The steps are easy to follow.

When to Make This Recipe

This recipe is perfect for any occasion, but it is especially delicious during the fall and winter months.

Where to Make This Recipe

This recipe can be made at home in a standard oven.

Tips

• For the best results, use fresh apples.
• Be sure to grease and flour the pan well before adding the batter.
• Bake the cake until a toothpick inserted into the center comes out clean.

Recommendation

Serve the cake warm with a scoop of vanilla ice cream.

Summary

This easy Italian apple cake recipe is a delicious and easy-to-make dessert that is perfect for any occasion. With its moist and flavorful cake and sweet apples, this cake is sure to please everyone.

FAQ

• Q: What are the ingredients for this recipe?
• A: The ingredients for this recipe are as follows:
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup granulated sugar
  • 1/2 cup packed light brown sugar
  • 1/2 cup unsalted butter, softened
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 2 cups peeled and diced apples
• Q: How long does it take to make this recipe?
• A: This recipe takes about 1 hour to make, including baking time.
• Q: What is the best way to store this cake?
• A: This cake can be stored in an airtight container at room temperature for up to 3 days.
• Q: Can make this recipe gluten-free?
• A: Yes, you can make this recipe gluten-free by using gluten-free flour.
• Q: Can make this recipe vegan?
• A: Yes, you can make this recipe vegan by using vegan butter and vegan milk.

Pros

• This recipe is quick and easy to make.
• The ingredients are simple and easy to find.
• The steps are easy to follow.
• The cake is moist and flavorful.
• The apples add a touch of sweetness.

Tips

• For the best results, use fresh apples.
• Be sure to grease and flour the pan well before adding the batter.
• Bake the cake until a toothpick inserted into the center comes out clean.
• Serve the cake warm with a scoop of vanilla ice cream.

Summary

This easy Italian apple cake recipe is a delicious and easy-to-make dessert that is perfect for any occasion. With its moist and flavorful cake and sweet apples, this cake is sure to please everyone.