Easy Kinder Cheesecake Recipe
Kinder cheesecake is a delicious and easy-to-make dessert that is perfect for any occasion. This recipe is made with a simple graham cracker crust, a creamy filling, and a chocolate ganache topping. It’s sure to be a hit with everyone who tries it!
Why (Problem)
Traditional cheesecake recipes can be time-consuming and difficult to make. They often require a lot of ingredients and steps, and they can be tricky to get right. If you’re looking for a simpler and more foolproof cheesecake recipe, then this easy Kinder cheesecake recipe is the perfect choice for you.
How (Solution)
This easy Kinder cheesecake recipe is made with just a few simple ingredients and steps. The graham cracker crust is made with just graham crackers, butter, and sugar. The filling is made with cream cheese, sugar, sour cream, eggs, and vanilla extract. The chocolate ganache topping is made with chocolate chips, heavy cream, and butter.
To make the crust, simply crush graham crackers into crumbs and mix them with melted butter and sugar. Press the mixture into a 9-inch springform pan. To make the filling, beat cream cheese and sugar together until smooth. Add sour cream, eggs, and vanilla extract and beat until combined. Pour the filling over the crust and bake for 45 minutes. To make the ganache, melt chocolate chips and heavy cream together in a saucepan over low heat. Stir in butter until melted and smooth. Pour the ganache over the cooled cheesecake and let it set for at least 4 hours before serving.
When
This easy Kinder cheesecake recipe is perfect for any occasion. It’s great for parties, potlucks, or simply a special treat for yourself. It can be made ahead of time and refrigerated, so it’s perfect for busy cooks.
Where
You can find all of the ingredients for this easy Kinder cheesecake recipe at your local grocery store. Graham crackers, butter, sugar, cream cheese, sour cream, eggs, vanilla extract, chocolate chips, heavy cream, and butter are all common ingredients that are easy to find.
Tips
Here are a few tips for making the perfect easy Kinder cheesecake recipe:
- Use a springform pan for the crust. This will help to keep the cheesecake from sticking to the pan and make it easier to remove.
- Be sure to let the cheesecake cool completely before adding the ganache topping. This will help the ganache to set properly.
- Serve the cheesecake with fresh fruit or whipped cream. This will add a delicious touch to the dessert.
Pros
- Easy to make
- Simple ingredients
- Delicious
- Perfect for any occasion
Tips
- Use a springform pan for the crust.
- Let the cheesecake cool completely before adding the ganache topping.
- Serve the cheesecake with fresh fruit or whipped cream.
Summary
This easy Kinder cheesecake recipe is the perfect dessert for any occasion. It’s made with just a few simple ingredients and steps, and it’s sure to be a hit with everyone who tries it!
easy kinder cheesecake recipe uk
200g digestive biscuits
100g unsalted butter, melted
400g Philadelphia cream cheese
250g caster sugar
3 eggs
1 tsp vanilla extract
100g milk chocolate buttons
Place the biscuits in a single layer on a baking sheet and bake at 350 degrees for 5-7 minutes, or until golden brown.
200g digestive biscuits
Kinder Bueno is a chocolate bar made by Ferrero, while Kinder Chocolate is a milk chocolate bar made by the same company. Kinder Bueno is made with a wafer biscuit, hazelnut cream, and milk chocolate, while Kinder Chocolate is made with milk chocolate, cocoa butter, and sugar.
Chill in the fridge for at least 4 hours or overnight.
Yes, you can use vegan cream cheese instead. Just make sure to use a brand that is made with soy or almond milk, as these are the most common types of vegan cream cheese.
For 50-60 minutes, or until the filling is set.