Easy Lasagna for a Crowd
Lasagna is a classic Italian dish that is often served at large gatherings. However, it can be time-consuming and difficult to make. This recipe simplifies the process by using pre-made ingredients and a few easy steps.
Why Make Easy Lasagna for a Crowd?
- Lasagna is a hearty and satisfying dish that is perfect for a crowd.
- It can be made ahead of time, so you don’t have to worry about cooking it on the day of your event.
- It is relatively inexpensive to make, so you can feed a large group without breaking the bank.
How to Make Easy Lasagna for a Crowd
- Preheat your oven to 350 degrees Fahrenheit.
- In a large saucepan, brown the ground beef and Italian sausage over medium heat. Drain any excess fat.
- Add the onion, garlic, and oregano to the saucepan and cook for 5 minutes, or until the onion is softened.
- Add the crushed tomatoes, tomato sauce, and water to the saucepan. Bring to a boil, then reduce heat and simmer for 20 minutes, or until the sauce has thickened.
- In a 9×13 inch baking dish, spread 1 cup of the marinara sauce on the bottom. Layer with 3 lasagna noodles, 1 cup of the ricotta cheese, 1/2 cup of the mozzarella cheese, 1/2 cup of the Parmesan cheese, and 1/4 cup of the meat sauce. Repeat layers 2 more times, ending with a layer of noodles.
- Cover the baking dish with aluminum foil and bake for 30 minutes, or until the noodles are tender and the cheese is melted and bubbly.
- Let the lasagna cool for 10 minutes before serving.
When to Make Easy Lasagna for a Crowd
- Lasagna is perfect for a potluck or party.
- It can also be made for a family dinner or a special occasion.
- You can make the lasagna ahead of time and reheat it before serving.
Where to Make Easy Lasagna for a Crowd
- Lasagna can be made at home in a conventional oven.
- It can also be made in a slow cooker or a pressure cooker.
Tips for Making Easy Lasagna for a Crowd
- To make the lasagna ahead of time, assemble it and then bake it before the party.
- To make the lasagna more flavorful, add your favorite vegetables or meats.
- To make the lasagna more economical, use cheaper ingredients, such as ground beef or turkey instead of beef tenderloin.
Recommendation
This recipe is a great way to feed a crowd without spending a lot of time or money. It is sure to be a hit at your next party or gathering.
FAQ
- Q: What can use instead of lasagna noodles?
- A: You can use any type of pasta that you like, such as spaghetti, penne, or rigatoni.
- Q: What can use instead of ground beef and Italian sausage?
- A: You can use any type of meat that you like, such as chicken, turkey, or tofu.
- Q: What can use instead of ricotta cheese?
- A: You can use any type of soft cheese that you like, such as cottage cheese, cream cheese, or mascarpone cheese.
- Q: What can use instead of mozzarella cheese?
- A: You can use any type of shredded cheese that you like, such as cheddar cheese, Parmesan cheese, or Monterey Jack cheese.
Pros of Making Easy
recipe for easy lasagna for a crowd
1 pound lasagna noodles
1/2 cup of olive oil
A green salad, roasted vegetables, or a loaf of crusty bread.
375 degrees F
12-14
1 pound ground beef
375 degrees F (190 degrees C)