Easy Lemon Cupcakes Recipe UK

Lemon cupcakes are a delicious and easy-to-make treat that is perfect for any occasion. They are moist and fluffy, with a tart and tangy lemon flavor. This recipe is simple to follow, and the results are sure to please everyone.

What You Need

• 1 cup all-purpose flour
• 1/2 cup sugar
• 1/4 cup butter, softened
• 1 egg
• 1 teaspoon lemon extract
• 1/4 cup milk
• 1/4 cup lemon juice
• 1/4 cup powdered sugar

Instructions

1. Preheat oven to 350 degrees F (175 degrees C). Line a 12-cup muffin pan with cupcake liners.
2. In a medium bowl, whisk together the flour, sugar, and baking powder.
3. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the egg and lemon extract. Add the dry ingredients to the wet ingredients alternately with the milk, beginning and ending with the dry ingredients. Stir in the lemon juice.
4. Divide the batter evenly among the prepared muffin cups. Bake for 18-22 minutes, or until a toothpick inserted into the center comes out clean.
5. Let cool completely before frosting.

FAQ

• Q: Can use any type of lemon for this recipe?
• A: You can use any type of lemon for this recipe, but Meyer lemons are a good choice because they are sweeter than other lemons.
• Q: Can use a different type of flour for this recipe?
• A: You can use a different type of flour for this recipe, but all-purpose flour is the best option.
• Q: Can make this recipe ahead of time?
• A: Yes, you can make this recipe ahead of time. The cupcakes can be baked and stored in an airtight container at room temperature for up to 3 days.
• Q: How do frost these cupcakes?
• A: You can frost these cupcakes with any type of frosting you like. A simple buttercream frosting is a good option.

Pros

• Easy to make
• Moist and fluffy
• Tart and tangy lemon flavor
• Perfect for any occasion

Tips

• To make the frosting even more flavorful, add a few drops of lemon extract.
• If you don’t have lemon extract on hand, you can use 1 teaspoon of lemon juice instead.
• For a more festive look, top the cupcakes with lemon zest or candied lemon peel.

Summary

These easy lemon cupcakes are a delicious and easy-to-make treat that is perfect for any occasion. They are moist and fluffy, with a tart and tangy lemon flavor that everyone will love.