Easy Low Fat Apple Crumble Recipe

Apple crumble is a classic dessert that is loved by many people. It is a simple and delicious way to enjoy apples, and it is perfect for a quick and easy weeknight dessert. However, traditional apple crumble recipes can be high in fat and calories. This easy low fat apple crumble recipe is a healthier alternative that is still just as delicious as the original.

Why (Problem)

Many people are looking for ways to eat healthier, but they don’t want to sacrifice taste. Traditional apple crumble recipes are often high in fat and calories, which can make them difficult to fit into a healthy diet. This easy low fat apple crumble recipe is a delicious and healthy alternative that is perfect for people who are looking for a healthier way to enjoy apple crumble.

How (Solution)

This easy low fat apple crumble recipe is made with whole wheat flour, low-fat yogurt, and reduced-fat butter. This makes it a healthier option without sacrificing taste. The crumble is still light and fluffy, and it has a delicious cinnamon flavor. This recipe is perfect for a quick and easy weeknight dessert, or it can be served at potlucks or parties.

When

This recipe is perfect for a quick and easy weeknight dessert. It can also be served at potlucks or parties.

Where

This recipe can be made in any kitchen. It is also great for camping or tailgating.

Tips

• Use fresh, ripe apples for the best flavor.
• Be sure to let the crumble cool completely before serving.
• Enjoy!

Recommendation

This easy low fat apple crumble recipe is a delicious and healthy way to enjoy a classic dessert. highly recommend this recipe to anyone who is looking for a healthier alternative to traditional apple crumble recipes.

Conclusion

Thank you for reading! hope you enjoy this easy low fat apple crumble recipe.

FAQ

Q: Can use other types of fruit in this recipe?

A: Yes, you can use other types of fruit in this recipe. Some good options include pears, peaches, or plums.

Q: Can make this recipe ahead of time?

A: Yes, you can make this recipe ahead of time. Simply assemble the crumble and then store it in the refrigerator for up to 24 hours. When you are ready to serve, bake the crumble according to the recipe instructions.

Q: Can freeze this recipe?

A: Yes, you can freeze this recipe. Simply assemble the crumble and then freeze it for up to 3 months. When you are ready to serve, thaw the crumble in the refrigerator overnight and then bake it according to the recipe instructions.

Q: What are the nutritional benefits of this recipe?

This recipe is a good source of fiber, vitamin C, and potassium. It is also low in fat and calories.

Q: What are the pros of this recipe?

• It is a delicious and healthy way to enjoy apples.
• It is a quick and easy weeknight dessert.
• It can be made ahead of time and frozen.
• It is a good source of fiber, vitamin C, and potassium.

Q: What are the tips for this recipe?

• Use fresh, ripe apples for the best flavor.
• Be sure to let the crumble cool completely before serving.
• Enjoy!

Summary

This easy low fat apple crumble recipe is a delicious and healthy way to enjoy a classic dessert. It is perfect for a quick and easy weeknight dessert, or it can be served at potlucks