Easy Microwave Brownies



Easy Microwave Brownies

Easy Microwave Brownies

Brownies are a delicious treat that can be enjoyed by people of all ages. However, traditional brownie recipes can be time-consuming and difficult to make. This easy brownie recipe in the microwave is the perfect solution for those who want to enjoy a delicious brownie without having to spend a lot of time in the kitchen.

Why Make Microwave Brownies?

  • Microwave brownies are quick and easy to make.
  • Microwave brownies do not require any special equipment.
  • Microwave brownies produce perfectly cooked brownies every time.

How to Make Microwave Brownies

  1. Ingredients:
    • 1 cup all-purpose flour
    • 1/2 cup unsweetened cocoa powder
    • 1/2 cup granulated sugar
    • 1/4 cup packed light brown sugar
    • 1/4 teaspoon salt
    • 1/2 cup (1 stick) unsalted butter, melted
    • 1 large egg
    • 1 teaspoon vanilla extract
  2. Instructions:
    1. Preheat the microwave to 50% power.
    2. In a medium bowl, whisk together the flour, cocoa powder, granulated sugar, brown sugar, and salt.
    3. In a separate bowl, whisk together the melted butter, egg, and vanilla extract.
    4. Add the wet ingredients to the dry ingredients and stir until just combined. Do not overmix.
    5. Pour the batter into a microwave-safe mug or ramekin.
    6. Microwave on high for 2-3 minutes, or until a toothpick inserted into the center comes out with just a few moist crumbs attached.
    7. Let cool for a few minutes before enjoying.
  3. When to Make Microwave Brownies

  • Microwave brownies are perfect for a quick and easy dessert.
  • Microwave brownies are also perfect for a potluck or party.
  • Microwave brownies can be made ahead of time and stored in the freezer.

Where to Make Microwave Brownies

  • Microwave brownies can be made in any microwave.
  • Microwave brownies can also be made in a toaster oven.

Tips for Making Microwave Brownies

  • For best results, use a microwave-safe mug or ramekin.
  • Be careful not to overcook the brownies.
  • Serve the brownies warm or at room temperature.

Recommendation

This easy brownie recipe in the microwave is a delicious and satisfying treat that everyone will love. Give this recipe a try today and see for yourself how easy it is to make delicious brownies in the microwave.

Conclusion

This easy brownie recipe in the microwave is the perfect way to enjoy a delicious treat without having to spend a lot of time in the kitchen. With just a few simple ingredients, you can have perfectly cooked brownies in minutes. So what are you waiting for? Give this recipe a try today!

FAQ

Q: How do make sure my brownies are cooked all the way through?

A: To make sure your brownies are cooked all the way through, insert a toothpick into the center of the brownies. If the toothpick comes out with just a few moist crumbs attached, the brownies are done.

Q: Can make microwave brownies with different ingredients?

A: Yes, you can make microwave brownies with different ingredients. Some popular variations include adding chocolate chips, nuts, or fruit.

Q: Can make microwave brownies ahead of time?

A: Yes, you can make microwave brownies

easy brownie recipe in microwave

1 cup all-purpose flour
1/2 cup unsweetened cocoa powder
1/2 teaspoon baking powder
1/2 teaspoon salt
1/2 cup (1 stick) unsalted butter, melted
3/4 cup granulated sugar
3/4 cup packed light brown sugar
1 teaspoon vanilla extract
2 large eggs
1/2 cup semisweet chocolate chips

1 cup all-purpose flour
1/2 cup unsweetened cocoa powder
1/2 teaspoon baking powder
1/2 teaspoon salt
1 cup granulated sugar
1/2 cup packed light brown sugar
1/2 cup unsalted butter, softened
1 large egg
1 teaspoon vanilla extract

About 5 minutes

Brownies in the microwave should be cooked for 3-4 minutes.

This is the best microwave brownie recipe I’ve found:

Add 1/4 cup of water to the batter.

1 cup all-purpose flour
1/2 cup unsweetened cocoa powder
1/2 teaspoon baking powder
1/2 teaspoon salt
1/2 cup (1 stick) unsalted butter, melted
3/4 cup granulated sugar
3/4 cup packed light brown sugar
1 large egg
1 teaspoon vanilla extract

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