Easy Mug Cake Recipe with Cookie Dough



Easy Mug Cake Recipe with Cookie Dough

Easy Mug Cake Recipe with Cookie Dough

Mug cakes are a quick and easy way to satisfy your sweet tooth. They are made in a single mug, making them perfect for busy mornings or when you’re craving a dessert but don’t want to make a big mess. This particular recipe is made with cookie dough, which adds a delicious and decadent flavor.

Ingredients

  • 1/2 cup all-purpose flour
  • 1/4 cup sugar
  • 1/4 cup unsweetened cocoa powder
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/4 cup milk
  • 1/4 cup melted butter
  • 1 egg
  • 1/2 teaspoon vanilla extract
  • 1/2 cup cookie dough

Instructions

  1. In a small bowl, whisk together the flour, sugar, cocoa powder, baking powder, and salt.
  2. In a separate bowl, whisk together the milk, melted butter, egg, and vanilla extract.
  3. Add the wet ingredients to the dry ingredients and stir until just combined. Do not overmix.
  4. Fold in the cookie dough.
  5. Pour the batter into a microwave-safe mug.
  6. Microwave on high for 1-2 minutes, or until a toothpick inserted into the center comes out clean.
  7. Let cool for a few minutes before enjoying.

FAQ

  • Q: Why do need to use a microwave-safe mug?
  • A: The mug needs to be microwave-safe because it will be placed in the microwave.
  • Q: How long should microwave the mug cake for?
  • A: The cooking time will vary depending on the wattage of your microwave. Start by microwaving the mug cake for 1 minute and then check to see if it is done. If it is not done, microwave it for an additional 15 seconds at a time until it is cooked through.
  • Q: Can make this recipe without a microwave?
  • A: Yes, you can bake the mug cake in the oven. Preheat your oven to 350 degrees Fahrenheit and bake the mug cake for 10-12 minutes, or until a toothpick inserted into the center comes out clean.
  • Q: Can use different flavors of cookie dough?
  • A: Yes, you can use any flavor of cookie dough that you like. Some popular flavors include chocolate chip, snickerdoodle, and oatmeal raisin.
  • Q: Can add other toppings to the mug cake?
  • A: Yes, you can add any toppings that you like to the mug cake. Some popular toppings include chocolate chips, sprinkles, nuts, and whipped cream.

Pros

  • Quick and easy to make
  • Delicious and decadent
  • Perfect for a quick and easy dessert
  • Can be customized with different flavors of cookie dough

Tips

  • To make the cookie dough more chewy, add a little extra flour.
  • For a fudgier cake, add a little extra milk.
  • Top the cake with your favorite frosting or whipped cream.

Summary

This easy mug cake recipe with cookie dough is a delicious and satisfying way to satisfy your sweet tooth. It’s perfect for busy mornings, quick desserts, or when you’re craving something new and exciting.

hope you enjoy this recipe! If you have any questions or comments, please feel free to leave them

easy mug cake recipe cookie dough

1/2 cup all-purpose flour
1/4 cup sugar
2 teaspoons baking powder
1/4 teaspoon salt
1/4 cup milk
1/4 cup butter, melted
1 egg
1 teaspoon vanilla extract

For 1 minute 15 seconds.

2 minutes

Cook for 1-2 minutes, or until a toothpick inserted into the center comes out with just a few moist crumbs attached.

Yes, you can use regular flour in this recipe.

Store in an airtight container in the refrigerator for up to 3 days.

– 1 tablespoon all-purpose flour
– 1/4 teaspoon baking powder
– 1/4 teaspoon salt
– 1 tablespoon sugar
– 1/4 teaspoon vanilla extract
– 1 tablespoon milk
– 1 tablespoon melted butter
– 1/4 cup chocolate chips

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