Easy Mug Cake Recipe without Baking Soda

This article will provide you with a simple and delicious mug cake recipe that does not require baking soda.

Why You Might Need an Easy Mug Cake Recipe without Baking Soda

• You don’t have baking soda on hand
• You’re looking for a quick and easy dessert
• You want to make a single-serving cake

How to Make an Easy Mug Cake without Baking Soda

1. Ingredients:
   • 1/2 cup all-purpose flour
   • 1/4 cup sugar
   • 1/4 teaspoon baking powder
   • 1/4 teaspoon salt
   • 1/4 cup milk
   • 1/4 cup melted butter
   • 1 egg
   • 1 teaspoon vanilla extract
2. Instructions:
   1. In a microwave-safe mug or ramekin, combine the flour, sugar, baking powder, and salt.
   2. In a separate bowl, whisk together the milk, melted butter, egg, and vanilla extract.
   3. Add the wet ingredients to the dry ingredients and whisk until just combined. Do not overmix.
   4. Microwave the mug cake on high for 1-2 minutes, or until a toothpick inserted into the center comes out clean.
   5. Let the mug cake cool for a few minutes before enjoying.

When to Make an Easy Mug Cake

• This recipe is perfect for a quick and easy dessert.
• It can be made in just a few minutes.
• It is perfect for a single-serving.

Where to Make an Easy Mug Cake

• This recipe can be made at home or in the office.
• It can be made in a microwave or in an oven.

Tips for Making an Easy Mug Cake

• Be sure to use a microwave-safe mug or ramekin.
• Add the ingredients in the order listed.
• Microwave the cake for the specified amount of time.
• Let the cake cool for a few minutes before enjoying.

Recommendations for Easy Mug Cakes

• This recipe is a great way to use up leftover ingredients.
• It is also a fun and easy way to make a special treat for your family or friends.

Conclusion

This easy mug cake recipe is a delicious and simple way to satisfy your sweet tooth. It is perfect for a quick and easy dessert or a single-serving treat.