Easy No-Bake Lemon Cheesecake

Lemon cheesecake is a delicious and refreshing dessert that is perfect for summer. This no-bake recipe is easy to make and requires no oven.

Why

You don’t have an oven

This no-bake lemon cheesecake is the perfect dessert for those who don’t have an oven. Simply mix the ingredients together and refrigerate until set.

You don’t want to heat up your kitchen on a hot day

This no-bake lemon cheesecake is the perfect way to cool down on a hot day. It’s made with fresh lemon juice and cream cheese, so it’s light and refreshing.

You’re looking for a quick and easy dessert

This no-bake lemon cheesecake is so easy to make, you can have it on the table in just a few minutes. Simply mix the ingredients together and refrigerate until set.

How

Ingredients

• 1 cup graham cracker crumbs
• 1/2 cup melted butter
• 16 ounces cream cheese, softened
• 1 cup sugar
• 1/2 cup sour cream
• 1 tablespoon lemon juice
• 1 teaspoon vanilla extract
• 1 cup heavy cream, whipped

Instructions

1. In a medium bowl, combine the graham cracker crumbs and melted butter. Press into the bottom of a 9-inch springform pan.
2. In a large bowl, beat the cream cheese and sugar until smooth. Beat in the sour cream, lemon juice, and vanilla extract. Fold in the whipped cream.
3. Pour the filling over the graham cracker crust. Refrigerate for at least 4 hours, or overnight.
4. Before serving, garnish with lemon slices and whipped cream.

When

This cheesecake is best served chilled. It can be made ahead of time and refrigerated for up to 2 days.

Where

This cheesecake is perfect for any occasion, but it is especially delicious served on a hot summer day. It can be enjoyed for dessert, as a snack, or even as a breakfast treat.

Tips

• For a gluten-free cheesecake, use gluten-free graham crackers.
• For a vegan cheesecake, use vegan cream cheese and sour cream.
• If you don’t have a springform pan, you can use a 9-inch pie plate. Just be sure to line the plate with parchment paper before adding the graham cracker crust and filling.

Recommendation

This easy no-bake lemon cheesecake is a delicious and refreshing dessert that is perfect for summer. It is easy to make and requires no oven. Be sure to give it a try!

Conclusion

hope you enjoyed this easy no-bake lemon cheesecake recipe. If you have any questions or comments, please feel free to leave them below.