Easy Oatmeal Cookie Recipe



Easy Oatmeal Cookie Recipe

Easy Oatmeal Cookie Recipe

Oatmeal cookies are a delicious and healthy snack that can be enjoyed by people of all ages. They are also very easy to make, making them the perfect recipe for busy families.

Why Make Oatmeal Cookies?

There are many reasons to make oatmeal cookies, including:

  • They are quick and easy to make.
  • They are made with healthy ingredients.
  • They are delicious and satisfying.

How to Make Oatmeal Cookies

To make oatmeal cookies, you will need the following ingredients:

  • 1 cup all-purpose flour
  • 1 cup old-fashioned oats
  • 1/2 cup brown sugar
  • 1/2 cup granulated sugar
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1/2 cup (1 stick) unsalted butter, softened
  • 1 large egg
  • 1 teaspoon vanilla extract

Instructions:

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Line a baking sheet with parchment paper.
  3. In a large bowl, whisk together the flour, oats, brown sugar, granulated sugar, baking soda, cinnamon, and salt.
  4. In a medium bowl, cream together the butter and egg until light and fluffy.
  5. Add the vanilla extract to the butter mixture and stir to combine.
  6. Add the dry ingredients to the wet ingredients and mix until just combined. Do not overmix.
  7. Scoop the dough into 1-inch balls and place them on the prepared baking sheet.
  8. Bake for 10-12 minutes, or until the edges are golden brown and the centers are set.
  9. Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

When to Enjoy Oatmeal Cookies

Oatmeal cookies can be enjoyed for breakfast, lunch, or a snack. They are also great for parties or potlucks.

Where to Store Oatmeal Cookies

Oatmeal cookies can be stored in an airtight container at room temperature for up to a week. They can also be frozen for longer storage.

Tips for Making Oatmeal Cookies

  • For chewier cookies, chill the dough for at least 30 minutes before baking.
  • For crispier cookies, bake the cookies for a few minutes longer.
  • Add your favorite mix-ins, such as chocolate chips, nuts, or dried fruit.

Recommendation

Oatmeal cookies are a delicious and healthy snack that the whole family will love. They are also very easy to make, making them the perfect recipe for busy families.

Conclusion

With just a few simple ingredients, you can make delicious oatmeal cookies that everyone will enjoy. So what are you waiting for? Give this recipe a try today!

FAQ

Q: What are the ingredients for oatmeal cookies?

A: The ingredients for oatmeal cookies include all-purpose flour, old-fashioned oats, brown sugar, granulated sugar, baking soda, cinnamon, salt, butter, egg, and vanilla extract.

Q: How do make oatmeal cookies?

A: To make oatmeal cookies, you will need to preheat your oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper. In a large bowl, whisk together the flour, oats, brown sugar, granulated sugar, baking

easy cookie recipe oatmeal

1 cup all-purpose flour
1 cup old-fashioned oats
1/2 cup packed light brown sugar
1/2 cup granulated sugar
1/2 cup butter, softened
1 egg
1 teaspoon vanilla extract
1/2 teaspoon baking soda
1/4 teaspoon salt

10-12 minutes

This is the best oatmeal cookie recipe I have ever tried! They are chewy, soft, and delicious.

Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.

Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.

Store oatmeal cookies in an airtight container at room temperature for up to 3 days.

10-12 minutes

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