Easy Pasta Bake Recipe for Vegetarians

This article will provide you with a simple and delicious pasta bake recipe that is perfect for vegetarians. The recipe is easy to follow and requires only a few ingredients, making it a great option for busy weeknights.

Why

Vegetarians often find it difficult to find satisfying and flavorful meals. Many pasta bake recipes contain meat or dairy products, which are not suitable for vegetarians. Vegetarians may also be concerned about the nutritional value of their meals.

How

This pasta bake recipe is packed with flavor and nutrients, making it a great option for vegetarians. The recipe is made with simple ingredients that are easy to find, making it a great option for busy weeknights. The pasta bake is also very versatile, so you can easily customize it to your liking.

Ingredients

• 1 pound penne pasta
• 1 tablespoon olive oil
• 1 yellow onion, chopped
• 2 cloves garlic, minced
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 (28 ounce) can crushed tomatoes
• 1 (15 ounce) can cannellini beans, rinsed and drained
• 1 (10 ounce) package frozen peas
• 1/2 cup grated Parmesan cheese
• 1/4 cup chopped fresh basil

Instructions

1. Preheat oven to 375 degrees F (190 degrees C).
2. Cook pasta according to package directions. Drain and set aside.
3. In a large skillet, heat olive oil over medium heat. Add onion and cook until softened, about 5 minutes. Add garlic, oregano, basil, salt, and pepper and cook for 1 minute more.
4. Add crushed tomatoes, beans, and peas to the skillet and bring to a boil. Reduce heat to low and simmer for 15 minutes, or until the vegetables are tender.
5. Pour the pasta and sauce mixture into a 9×13 inch baking dish. Sprinkle with Parmesan cheese and bake for 20 minutes, or until the cheese is melted and bubbly.
6. Let cool for a few minutes before serving. Garnish with fresh basil, if desired.

When

This pasta bake is perfect for a quick and easy weeknight meal. It can also be served as a main course for a party or potluck.

Where

This pasta bake can be made at home in just a few simple steps. It can also be made ahead of time and reheated before serving.

Tips

• To make the pasta bake even more flavorful, you can add some vegetables such as broccoli, carrots, or zucchini.
• You can also add some protein to the pasta bake by adding some tofu, tempeh, or seitan.
• If you are looking for a dairy-free option, you can use a plant-based milk instead of heavy cream.

Recommendation

This pasta bake is a delicious and satisfying meal that is perfect for vegetarians. It is easy to make and can be customized to your liking. highly recommend this recipe to anyone who is looking for a new and flavorful vegetarian meal.

Conclusion

This pasta bake recipe is a delicious and satisfying way to enjoy a healthy and vegetarian meal. It is easy to make and can be customized to your liking. highly recommend this recipe to anyone who is looking for a new and flavorful vegetarian meal.