Easy Peach Cobbler Recipe from Cake Mix



Easy Peach Cobbler Recipe from Cake Mix

Easy Peach Cobbler Recipe from Cake Mix

A delicious and easy way to make peach cobbler using cake mix.

Why

  • You don’t have time to make a from-scratch peach cobbler.
  • You don’t have all the ingredients for a from-scratch peach cobbler.
  • You want to make a quick and easy dessert.

How

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl, combine the cake mix, sugar, and cinnamon. Stir in the melted butter until well combined.
  3. Pour the cake mixture into a 9×13 inch baking dish. Top with the sliced peaches.
  4. In a small bowl, combine the flour, sugar, and cinnamon. Cut in the butter until the mixture resembles coarse crumbs. Sprinkle the crumb topping over the peaches.
  5. Bake in the preheated oven for 45-50 minutes, or until the topping is golden brown and the cobbler is bubbling.

When

  • This recipe is perfect for a summer dessert.
  • It can also be made ahead of time and reheated for a quick and easy dessert.

Where

  • This recipe is perfect for potlucks, parties, and family gatherings.
  • It can also be enjoyed at home with your family and friends.

Tips

  • Use fresh, ripe peaches for the best flavor.
  • If you don’t have a cobbler pan, you can use a 9×13 inch baking dish.
  • Top the cobbler with ice cream for a delicious treat.

Recommendation

This easy peach cobbler recipe is a must-try for any peach lover. It’s simple to make and is sure to please everyone.

Conclusion

Enjoy!

FAQ

  • Q: Can use a different type of cake mix?
  • A: Yes, you can use any type of cake mix that you like. Just be sure to follow the directions on the box.
  • Q: Can use fresh or frozen peaches?
  • A: You can use either fresh or frozen peaches. If you use frozen peaches, be sure to thaw them first.
  • Q: Can make this recipe ahead of time?
  • Yes, you can make this recipe ahead of time and reheat it before serving.

Pros

  • Easy to make
  • Quick and delicious
  • Perfect for summer

Tips

  • Use fresh, ripe peaches for the best flavor.
  • If you don’t have a cobbler pan, you can use a 9×13 inch baking dish.
  • Top the cobbler with ice cream for a delicious treat.

Summary

This easy peach cobbler recipe is a must-try for any peach lover. It’s simple to make and is sure to please everyone.

easy peach cobbler recipe from cake mix

Preheat oven to 350 degrees F (175 degrees C).

You can use a 9×13 inch baking dish or a 9 inch pie plate.

Pour the cake mix mixture into the prepared baking dish.

3 pounds of peaches

About 30 minutes

1 cup all-purpose flour

375 degrees F

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