Easy Peach Cobbler Recipe with Self Rising Flour

Learn how to make an easy peach cobbler recipe with self rising flour. This recipe is perfect for a summer dessert or a quick and easy weeknight meal.

Why (problem)

You don’t have any self rising flour on hand

Self rising flour is a type of flour that is already mixed with baking powder and salt. This means that you don’t have to add any additional ingredients when you’re baking with self rising flour. If you don’t have any self rising flour on hand, you can easily make your own by combining all-purpose flour and baking powder.

You don’t know how to make a peach cobbler

Peach cobbler is a delicious and easy-to-make dessert that is perfect for a summer day. This recipe is made with fresh peaches, a simple cobbler topping, and a touch of cinnamon. It’s sure to be a hit with your family and friends.

You’re looking for a quick and easy dessert recipe

This peach cobbler recipe is perfect for busy weeknights. It’s made with simple ingredients that you probably already have on hand, and it can be made in just a few minutes. This is the perfect dessert to make when you’re craving something sweet but don’t have a lot of time to cook.

How (solution)

Use all-purpose flour and baking powder to make your own self rising flour

To make your own self rising flour, simply combine 1 cup of all-purpose flour with 1 1/2 teaspoons of baking powder. Store the self rising flour in an airtight container for up to 6 months.

Follow this easy step-by-step recipe to make a delicious peach cobbler

1. Preheat oven to 375 degrees F (190 degrees C).
2. In a large bowl, combine the peaches, sugar, cornstarch, cinnamon, and nutmeg. Stir until well combined.
3. Pour the peach mixture into a 9×13 inch baking dish.
4. In a separate bowl, combine the flour, sugar, baking powder, and salt. Stir until well combined.
5. Cut the butter into small pieces and add it to the dry ingredients. Use your fingers to work the butter into the dry ingredients until the mixture resembles coarse crumbs.
6. Pour the topping over the peach mixture.
7. Bake in the preheated oven for 30-35 minutes, or until the topping is golden brown and the peaches are bubbling.
8. Serve warm with ice cream or whipped cream.

When (time)

This recipe is perfect for a summer dessert or a quick and easy weeknight meal. It can be made in just a few minutes, and it’s sure to be a hit with your family and friends.

Where (location)

This recipe can be made in any kitchen. You don’t need any special equipment, and you can easily find all of the ingredients at your local grocery store.

Tips

• Use ripe peaches for the best flavor.
• Serve your peach cobbler warm with ice cream or whipped cream.
• Enjoy!

Recommendation

• If you love peach cobbler, you should also try this recipe for Apple Cobbler or this recipe for Blueberry Cobbler.

Conclusion

This easy peach cobbler recipe with self rising flour is the perfect summer dessert. It’s quick and easy to make, and it’s sure to please everyone. So what are you waiting for? Give this recipe a try today!