Easy Pork Dumplings Recipe Australia

Learn how to make easy pork dumplings at home with this simple recipe. This dish is perfect for a quick and easy weeknight meal or for entertaining guests.

Ingredients

• 1 pound ground pork
• 1/2 cup finely chopped cabbage
• 1/2 cup finely chopped carrots
• 1/4 cup finely chopped green onions
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1 egg
• 1 teaspoon cornstarch
• 1 cup dumpling wrappers
• Vegetable oil, for frying

Instructions

1. In a large bowl, combine the ground pork, cabbage, carrots, green onions, salt, pepper, egg, and cornstarch.
2. Mix well to combine.
3. Place a dumpling wrapper in your hand. Dip your finger in water and run it around the edge of the wrapper. Place a teaspoon of filling in the center of the wrapper. Fold the wrapper in half, then pleat the edges to seal.
4. Repeat steps 2-3 until all of the filling is used.
5. Bring a large pot of water to a boil. Add the dumplings and cook for 4-5 minutes, or until they float to the surface.
6. Drain the dumplings and serve immediately with your favorite dipping sauce.

FAQ

• Q: Can make these dumplings ahead of time?
• A: Yes, you can make the dumplings ahead of time and freeze them for later. To freeze the dumplings, place them on a baking sheet lined with parchment paper and freeze for 30 minutes. Once the dumplings are frozen, transfer them to a zip-top bag and store in the freezer for up to 3 months. To cook the frozen dumplings, thaw them in the refrigerator overnight and then cook them according to the instructions above.
• Q: Can use a different type of meat for the dumplings?
• A: Yes, you can use any type of ground meat that you like for the dumplings. Some popular options include chicken, beef, or shrimp.
• Q: Can use a different type of wrapper for the dumplings?
• A: Yes, you can use any type of dumpling wrapper that you like. Some popular options include wonton wrappers, gyoza wrappers, or xiao long bao wrappers.
• Q: What dipping sauce can serve with the dumplings?
• A: There are many different dipping sauces that you can serve with the dumplings. Some popular options include soy sauce, chili sauce, or vinegar.

Pros

• Easy to make
• Quick and easy
• Delicious
• Kid-friendly

Tips

• Make sure to use fresh ingredients for the best flavor.
• Don’t overcrowd the pot when cooking the dumplings.
• Serve the dumplings with your favorite dipping sauce.

Summary

Easy pork dumplings are a delicious and easy dish that is perfect for a quick and easy weeknight meal or for entertaining guests. This recipe is simple to follow and only requires a few simple ingredients. The dumplings are delicious and can be served with a variety of dipping sauces.