Easy Quiche Recipe in Cupcake Pan

Learn how to make an easy quiche recipe in a cupcake pan. This recipe is perfect for a quick and easy breakfast or brunch.

Why

• You don’t have a lot of time to make breakfast.
• You want a healthy and delicious breakfast option.
• You want to make something that is easy to transport.

How

To make this quiche, you will need the following ingredients:

• 1 cup of cooked ham, cubed
• 1 cup of shredded cheese
• 1/2 cup of chopped onion
• 1/2 cup of chopped bell pepper
• 1/4 cup of chopped celery
• 10 eggs
• 1 cup of milk
• 1 teaspoon of salt
• 1/2 teaspoon of black pepper

To make the quiche, follow these steps:

1. Preheat the oven to 375 degrees Fahrenheit.
2. Spray a cupcake pan with cooking spray.
3. In a large bowl, whisk together the eggs, milk, salt, and pepper.
4. Add the ham, cheese, onion, bell pepper, and celery to the egg mixture.
5. Divide the mixture evenly among the cupcake cups.
6. Bake the quiches for 20-25 minutes, or until the eggs are set.

When

This quiche is perfect for a quick and easy breakfast or brunch. It can also be made ahead of time and reheated.

Where

This quiche can be enjoyed at home, in the office, or on the go.

Tips

• To make the quiche ahead of time, bake it for 20 minutes, then let it cool completely. Wrap the quiche in plastic wrap and store it in the refrigerator for up to 3 days. When you are ready to eat it, reheat it in the oven for 10-15 minutes, or until heated through.
• You can also add other ingredients to the quiche, such as vegetables, meat, or cheese.
• If you don’t have a cupcake pan, you can use a muffin tin or a pie plate.

Recommendation

highly recommend this easy quiche recipe. It is quick and easy to make, and it is delicious. hope you enjoy it!

Conclusion

Thank you for reading my article on how to make an easy quiche recipe in a cupcake pan. hope you found it helpful. If you have any questions, please feel free to leave a comment below.