Easy Quick Cake Pop Recipe
Looking for a quick and easy dessert recipe? Look no further than this easy quick cake pop recipe! With just a few ingredients and a few minutes of your time, you can have delicious cake pops that everyone will love.
Why Make Easy Quick Cake Pops?
There are many reasons why you might want to make easy quick cake pops. Here are a few of the benefits:
- They’re quick and easy to make.
- They don’t require a lot of ingredients or special equipment.
- They’re a great way to use up leftover cake.
- They’re perfect for parties or special occasions.
- They’re fun and festive to make!
How to Make Easy Quick Cake Pops
To make easy quick cake pops, you will need the following ingredients:
- 1 box of cake mix
- 1 cup of milk
- 1/2 cup of vegetable oil
- 1 teaspoon of vanilla extract
- 1 bag of candy melts
- Popsicle sticks
Instructions:
- Preheat oven to 350 degrees Fahrenheit.
- In a large bowl, combine the cake mix, milk, oil, and vanilla extract.
- Pour the batter into a greased and floured 9×13 inch baking pan.
- Bake for 15-20 minutes, or until a toothpick inserted into the center comes out clean.
- Let the cake cool completely before frosting.
- Once the cake is cooled, crumble it into a large bowl.
- Add the melted candy melts to the crumbled cake and mix until well combined.
- Roll the cake mixture into balls, about 1 inch in diameter.
- Insert a popsicle stick into each cake pop.
- Place the cake pops in the freezer for at least 30 minutes, or until they are firm.
- Melt the remaining candy melts in a microwave-safe bowl.
- Dip each cake pop into the melted candy melts and place on a parchment paper lined baking sheet.
- Let the cake pops dry completely before enjoying.
When to Make Easy Quick Cake Pops
Easy quick cake pops are perfect for any occasion, but they are especially great for:
- Quick and easy desserts
- Parties or special occasions
- Kids’ activities
Where to Make Easy Quick Cake Pops
You can make easy quick cake pops anywhere you have access to an oven and a microwave. Here are a few ideas:
- At home
- In the office
- At a party
Tips for Making Easy Quick Cake Pops
Here are a few tips for making easy quick cake pops:
- Use a cupcake pan to bake the cake. This will help the cake pop sticks stay in place.
- Use frosting that is easy to pipe. This will make it easier to coat the cake pops in melted candy melts.
- Decorate the cake pops with sprinkles or candy. This will add a festive touch.
Recommendation for Easy Quick Cake Pop Recipe
This recipe is easy to follow and makes delicious cake pops that everyone will love. highly recommend giving it a try!
Conclusion
Easy quick cake pops are a great way to make a delicious and festive dessert without a lot of time or effort. With just a few
easy quick cake pop recipe
– 1 box of cake mix (any flavor)
– 1 can of frosting (any flavor)
– 1 bag of chocolate chips
– 1 bag of candy melts
Dip the cake pops into the melted chocolate to coat.
Powdered sugar, milk, butter, vanilla extract
To prevent the cake pops from sticking to the parchment paper, lightly spray the paper with cooking spray before placing the cake pops on it.
Dip cake pops into melted candy coating, let the excess drip off, and place on wax paper-lined baking sheet.
You can use any kind of frosting you like, but I find that a buttercream frosting works best.
– 1 box of cake mix (any flavor)
– 1/2 cup of milk
– 1/4 cup of vegetable oil
– 1/4 cup of melted butter
– 1 teaspoon of vanilla extract
– 1 cup of white chocolate chips
– 1/4 cup of heavy cream
– Sprinkles (optional)