Easy Quick Christmas Cake Recipe



Easy Quick Christmas Cake Recipe

Easy Quick Christmas Cake Recipe

Christmas is coming and you want to make a delicious cake for your family and friends, but you don’t have a lot of time. This easy quick Christmas cake recipe is perfect for you! It’s simple to follow and only takes a few minutes to prepare.

Why

You don’t have a lot of time to bake a cake

This easy quick Christmas cake recipe is perfect for busy people who don’t have a lot of time to bake. It only takes a few minutes to prepare and can be made ahead of time.

You don’t have a lot of experience baking

This easy quick Christmas cake recipe is perfect for beginners who are new to baking. It’s simple to follow and doesn’t require any special skills or equipment.

You don’t have all the ingredients for a traditional Christmas cake

This easy quick Christmas cake recipe uses simple ingredients that you’re likely to have on hand. You don’t need any special ingredients or equipment, so you can make this cake even if you’re short on time or supplies.

How

Ingredients

  • 1 cup all-purpose flour
  • 1/2 cup sugar
  • 1/4 cup unsweetened cocoa powder
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup milk
  • 1/4 cup vegetable oil
  • 1 egg
  • 1 teaspoon vanilla extract

Instructions

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8-inch round cake pan.
2. In a medium bowl, whisk together the flour, sugar, cocoa powder, baking powder, and salt.
3. In a separate bowl, whisk together the milk, oil, egg, and vanilla extract.
4. Add the wet ingredients to the dry ingredients and mix until just combined. Do not overmix.
5. Pour the batter into the prepared cake pan and bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
6. Let the cake cool completely before frosting.

When

This easy quick Christmas cake is perfect for Christmas Eve or Christmas Day. It can also be made ahead of time and stored in the refrigerator or freezer.

Where

This easy quick Christmas cake can be made in any kitchen. It does not require any special equipment.

Tips

  • Make sure to use fresh ingredients for the best results.
  • Be careful not to overbake the cake.
  • Let the cake cool completely before frosting it.

Recommendation

This easy quick Christmas cake recipe is a great way to celebrate the holiday season with your family and friends. It’s simple to follow, delicious, and everyone will love it!

Conclusion

hope you enjoy this easy quick Christmas cake recipe! It’s the perfect way to celebrate the holiday season with your loved ones.

easy quick xmas cake recipe

1 cup all-purpose flour
1 cup sugar
1/2 cup butter, softened
1/2 cup brown sugar
2 eggs
1 teaspoon vanilla extract
1/2 cup milk
1/2 cup chopped walnuts
1/2 cup chopped dried cranberries

1 cup all-purpose flour

1 teaspoon baking powder

1/2 teaspoon baking soda

1/2 teaspoon salt

1 cup granulated sugar

1/2 cup packed light brown sugar

1 teaspoon vanilla extract

1/2 cup unsalted butter, at room temperature

1 large egg

1 large egg yolk

1 cup semisweet chocolate chips

1 cup chopped pecans

2 cups all-purpose flour
1 cup sugar
1/2 cup butter, softened
1 egg
1 teaspoon vanilla extract
1/2 teaspoon baking powder
1/4 teaspoon salt
1/2 cup milk

– 200g (7oz) unsalted butter, softened
– 200g (7oz) caster sugar
– 2 eggs
– 150g (5oz) self-raising flour
– 150g (5oz) ground almonds
– 1 teaspoon mixed spice
– 1 teaspoon ground cinnamon
– 1/2 teaspoon ground nutmeg
– 1/2 teaspoon salt
– 100g (3.5oz) dried cranberries
– 100g (3.5oz) glace cherries, halved
– 100g (3.5oz) chocolate chips

Flour, butter, sugar, eggs, and milk.

200g dried mixed fruit
100g glace cherries, halved
100g glace apricots, chopped
100g sultanas
100g currants
100g flaked almonds
100g plain flour
100g self-raising flour
100g caster sugar
100g unsalted butter, softened
1 egg
1 teaspoon vanilla extract

2 cups all-purpose flour
1 cup granulated sugar
1/2 cup packed light brown sugar
1/2 cup unsweetened cocoa powder
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup buttermilk
1/2 cup vegetable oil
2 eggs
1 teaspoon vanilla extract
1 cup semisweet chocolate chips

Rate this post