Easy Quick Mug Cake Recipe



Easy Quick Mug Cake Recipe

Easy Quick Mug Cake Recipe

This article will provide you with a quick and easy recipe for a delicious mug cake. This is perfect for a quick snack or dessert, and it can be made in just a few minutes.

Ingredients

  • 1 cup all-purpose flour
  • 1/2 cup sugar
  • 1/4 cup unsweetened cocoa powder
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup milk
  • 1/4 cup water
  • 1 teaspoon vegetable oil
  • 1 egg

Instructions

  1. In a large mug, whisk together the flour, sugar, cocoa powder, baking powder, baking soda, and salt.
  2. In a small bowl, whisk together the milk, water, oil, and egg.
  3. Add the wet ingredients to the dry ingredients and whisk until just combined. Do not overmix.
  4. Microwave the mug cake on high for 1-2 minutes, or until a toothpick inserted into the center comes out clean.
  5. Let the mug cake cool for a few minutes before enjoying.

FAQ

Q: What if don’t have a microwave?

You can also bake the mug cake in the oven. Preheat your oven to 350 degrees Fahrenheit and bake the mug cake for 10-12 minutes, or until a toothpick inserted into the center comes out clean.

Q: What if don’t have all of the ingredients?

You can substitute other ingredients for the ones listed in the recipe. For example, you can use almond milk or soy milk instead of regular milk, and you can use applesauce or mashed banana instead of oil.

Q: How do make this recipe gluten-free?

You can make this recipe gluten-free by using gluten-free flour, gluten-free baking powder, and gluten-free cocoa powder.

Q: How do make this recipe dairy-free?

You can make this recipe dairy-free by using almond milk or soy milk instead of regular milk, and by using a dairy-free oil, such as coconut oil or olive oil.

Q: How do make this recipe vegan?

You can make this recipe vegan by using a vegan egg replacer, such as flaxseed meal or a commercial egg replacer.

Pros

  • Easy to make
  • Quick to make
  • Delicious
  • Satisfying
  • Portable

Tips

  • To make this recipe even more delicious, add your favorite toppings, such as chocolate chips, nuts, or fruit.
  • You can also use different flavors of cake mix to create different variations of this recipe.
  • This recipe can be made ahead of time and stored in the refrigerator or freezer.

Summary

This easy quick mug cake recipe is the perfect way to satisfy your sweet tooth without having to spend a lot of time in the kitchen. It is also a great option for people who don’t have a lot of time to bake.

This recipe only requires a few ingredients, and it can be made in just a few minutes. It is also delicious and satisfying, making it the perfect dessert for any occasion.

easy quick mug cake recipe

1/2 cup all-purpose flour
1/4 cup sugar
2 teaspoons baking powder
1/4 teaspoon salt
1/4 cup milk
1/4 cup melted butter
1 egg
1 teaspoon vanilla extract

1/2 cup all-purpose flour

1/2 cup all-purpose flour
1/4 cup sugar
1/4 cup unsweetened cocoa powder
1/4 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
1/4 cup milk
1/4 cup water
1 tablespoon vegetable oil
1 egg

All-purpose flour

1/4 cup all-purpose flour
1/4 cup sugar
2 teaspoons baking powder
1/4 teaspoon salt
1/4 cup milk
1/4 cup melted butter
1 egg

Microwave for 1-2 minutes, or until a toothpick inserted into the center comes out clean.

Add a little bit of cornstarch to the batter. This will help to create a light and fluffy cake.

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