Easy Recipe Apple Dumplings

Learn how to make the easiest apple dumplings with this step-by-step recipe. This delicious dessert is perfect for a special occasion or a simple weeknight meal.

Why Make Apple Dumplings?

There are many reasons why you should make apple dumplings. Here are a few of the benefits:

• They are delicious and easy to make.
• They are a great way to use up fresh apples.
• They are a perfect dessert for any occasion.

How to Make Apple Dumplings

To make the easiest apple dumplings, you will need the following ingredients:

• 6 large apples, peeled and cored
• 1 cup of sugar
• 1/2 cup of brown sugar
• 1 teaspoon of cinnamon
• 1/4 teaspoon of nutmeg
• 1/4 cup of melted butter
• 1 cup of all-purpose flour
• 1/2 cup of milk
• 1 teaspoon of baking powder
• 1/4 teaspoon of salt

Instructions:

1. Preheat oven to 375 degrees F (190 degrees C).
2. In a large bowl, combine the apples, sugar, brown sugar, cinnamon, and nutmeg.
3. In a separate bowl, whisk together the melted butter, flour, milk, baking powder, and salt.
4. Dip each apple slice into the batter, then place them in a greased 9×13 inch baking dish.
5. Bake for 25-30 minutes, or until the dumplings are golden brown and cooked through.

FAQ

What are the best apples to use for apple dumplings?

The best apples to use for apple dumplings are those that are firm and have a sweet flavor. Some good choices include Honeycrisp, Fuji, Gala, and McIntosh apples.

How do make sure the apples don’t fall out of the dumplings?

To prevent the apples from falling out of the dumplings, make sure to dip each apple slice into the batter before placing it in the baking dish. You can also use a toothpick to secure the apples in place.

How long do apple dumplings last?

Apple dumplings can be stored in an airtight container in the refrigerator for up to 3 days. They can also be frozen for up to 2 months.

Pros of Making Apple Dumplings

• They are delicious and easy to make.
• They are a great way to use up fresh apples.
• They are a perfect dessert for any occasion.

Tips for Making Apple Dumplings

• Use firm, sweet apples for the best flavor.
• Dip each apple slice into the batter before placing it in the baking dish.
• Secure the apples in place with a toothpick if necessary.
• Bake the dumplings until they are golden brown and cooked through.

Summary

Apple dumplings are a delicious and easy dessert that is perfect for any occasion. With just a few simple ingredients, you can make this classic treat that everyone will love.