Easy Recipe Cinnamon Buns



Easy Recipe Cinnamon Buns

Easy Recipe Cinnamon Buns

Cinnamon buns are a delicious and comforting treat that can be enjoyed for breakfast, brunch, or dessert. This easy recipe makes soft, fluffy cinnamon buns that are perfect for any occasion.

Why Make Easy Recipe Cinnamon Buns?

  • They’re delicious!
  • They’re easy to make.
  • They can be made ahead of time and frozen.

How to Make Easy Recipe Cinnamon Buns

  1. In a large bowl, combine the warm milk, sugar, and yeast. Let stand for 5 minutes, until the yeast is foamy.
  2. Add the melted butter, eggs, and vanilla extract to the yeast mixture. Stir until combined.
  3. Add the flour and salt to the bowl and mix until a dough forms. Turn the dough out onto a floured surface and knead for 5-7 minutes, until smooth and elastic.
  4. Place the dough in a greased bowl, cover with plastic wrap, and let rise in a warm place for 1 hour, or until doubled in size.
  5. While the dough is rising, make the cinnamon filling. In a small bowl, combine the brown sugar, cinnamon, and melted butter.
  6. After the dough has risen, punch it down and divide it in half. Roll out each half into a 12-inch circle.
  7. Spread the cinnamon filling over the dough. Roll up the dough from the long side and pinch the edges to seal.
  8. Cut the rolls into 1-inch pieces and place them in a greased 9×13 inch baking pan. Cover with plastic wrap and let rise for 30 minutes, or until doubled in size.
  9. Preheat the oven to 375 degrees F (190 degrees C).
  10. Bake the cinnamon buns for 20-25 minutes, until golden brown.
  11. Let the cinnamon buns cool for a few minutes before frosting them.
  12. Enjoy!

When to Make Easy Recipe Cinnamon Buns

  • Breakfast
  • Brunch
  • Dessert

Where to Make Easy Recipe Cinnamon Buns

  • At home
  • In the office
  • At a party

Tips for Making Easy Recipe Cinnamon Buns

  • Use a good quality cinnamon.
  • Don’t overbake the cinnamon buns.
  • Serve the cinnamon buns warm.

Recommendation for Making Easy Recipe Cinnamon Buns

Try this easy recipe and see how you like it!

Conclusion

Cinnamon buns are delicious and easy to make. With this easy recipe, you can enjoy cinnamon buns any time of day.

FAQ

  • Q: What are the ingredients for easy recipe cinnamon buns?
  • A: The ingredients for easy recipe cinnamon buns are:
    • 1 cup warm milk
    • 1 teaspoon sugar
    • 2 teaspoons active dry yeast
    • 1/2 cup melted butter
    • 2 eggs
    • 1 teaspoon vanilla extract
    • 3 cups all-purpose flour
    • 1 teaspoon salt
    • 1 cup brown sugar
    • 1 teaspoon cinnamon
    • 1/2 cup melted butter
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easy recipe cinnamon buns

2 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup granulated sugar
1/2 cup packed light brown sugar
1/2 cup unsalted butter, softened
1 large egg
1 teaspoon vanilla extract
1 cup buttermilk
1 cup chopped pecans

375 degrees F

25-30 minutes

Let the dough rise in a warm place for 1 hour, or until doubled in size.

2 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup granulated sugar
1/2 cup packed light brown sugar
1/2 cup unsalted butter, softened
1 large egg
1 teaspoon vanilla extract
1 cup milk

375 degrees F

1 cup powdered sugar

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