Easy Recipe Coconut Cookies

Coconut cookies are a delicious and easy-to-make treat that is perfect for any occasion. They are made with simple ingredients that you probably already have in your pantry, and they come together in just a few minutes. With their chewy texture and irresistible coconut flavor, these cookies are sure to be a hit with everyone who tries them.

Why Make Easy Recipe Coconut Cookies?

There are many reasons why you should make easy recipe coconut cookies. Here are a few of the benefits:

• They are delicious.
• They are easy to make.
• They are affordable.
• They are versatile.
• They are a great way to use up leftover coconut.

How to Make Easy Recipe Coconut Cookies

To make easy recipe coconut cookies, you will need the following ingredients:

• 1 cup all-purpose flour
• 1/2 cup sugar
• 1/2 cup unsweetened shredded coconut
• 1/4 cup butter, softened
• 1 egg
• 1 teaspoon vanilla extract

Instructions:

1. Preheat oven to 350 degrees F (175 degrees C).
2. Line a baking sheet with parchment paper.
3. In a medium bowl, whisk together the flour, sugar, and coconut.
4. In a separate bowl, cream together the butter and egg until light and fluffy.
5. Add the vanilla extract to the butter mixture and stir to combine.
6. Add the dry ingredients to the wet ingredients and mix until just combined. Do not overmix.
7. Drop the dough by rounded tablespoons onto the prepared baking sheet, spacing them about 2 inches apart.
8. Bake for 10-12 minutes, or until the edges are golden brown and the centers are set.
9. Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Enjoy!

FAQ

What are the ingredients for easy recipe coconut cookies?

The ingredients for easy recipe coconut cookies are:

• 1 cup all-purpose flour
• 1/2 cup sugar
• 1/2 cup unsweetened shredded coconut
• 1/4 cup butter, softened
• 1 egg
• 1 teaspoon vanilla extract

How do make easy recipe coconut cookies?

To make easy recipe coconut cookies, you will need the following ingredients:

• Preheat oven to 350 degrees F (175 degrees C).
• Line a baking sheet with parchment paper.
• In a medium bowl, whisk together the flour, sugar, and coconut.
• In a separate bowl, cream together the butter and egg until light and fluffy.
• Add the vanilla extract to the butter mixture and stir to combine.
• Add the dry ingredients to the wet ingredients and mix until just combined. Do not overmix.
• Drop the dough by rounded tablespoons onto the prepared baking sheet, spacing them about 2 inches apart.
• Bake for 10-12 minutes, or until the edges are golden brown and the centers are set.
• Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

What are the benefits of making easy recipe coconut cookies?

There are many benefits to making easy recipe coconut cookies. Here are a few of the benefits:

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