Easy Recipe Enchiladas Bean

Enchiladas are a Mexican dish made with tortillas, cheese, and beans. They are a popular dish for parties and gatherings, and they can be made ahead of time. This recipe for easy enchiladas beans is perfect for busy families or anyone who wants a delicious and easy meal.

Ingredients

• 1 pound of ground beef
• 1 can of refried beans
• 1 can of corn
• 1 can of black beans
• 1 cup of shredded cheese
• 10 corn tortillas
• 1 jar of enchilada sauce
• 1 cup of sour cream
• 1/2 cup of chopped onion
• 1/2 cup of chopped cilantro

Instructions

1. Brown the ground beef in a skillet over medium heat.
2. Drain the beef and add it to a large bowl.
3. Add the refried beans, corn, black beans, and cheese to the bowl.
4. Mix all of the ingredients together.
5. Preheat the oven to 350 degrees Fahrenheit.
6. Spread a thin layer of enchilada sauce on the bottom of a 9×13 inch baking dish.
7. Dip a tortilla into the enchilada sauce and place it in the baking dish.
8. Fill the tortilla with the beef and bean mixture.
9. Roll up the tortilla and place it seam side down in the baking dish.
10. Repeat steps 7-9 until all of the tortillas are filled and in the baking dish.
11. Pour the remaining enchilada sauce over the enchiladas.
12. Cover the baking dish with foil and bake for 30 minutes.
13. Remove the foil and bake for an additional 10 minutes, or until the cheese is melted and bubbly.
14. Serve with sour cream, onion, and cilantro.

FAQ

Q: What can use instead of ground beef?

You can use shredded chicken, tofu, or even vegetables in place of ground beef.

Q: What can use instead of enchilada sauce?

You can use a red chile sauce, a green chile sauce, or a tomatillo sauce in place of enchilada sauce.

Q: Can make this ahead of time?

Yes, you can make this recipe ahead of time and bake it later. Just follow the instructions up to step 11, then cover the baking dish with plastic wrap and refrigerate. When you’re ready to bake, preheat the oven to 350 degrees Fahrenheit and bake for 30 minutes, or until the cheese is melted and bubbly.

Q: How many enchiladas does this recipe make?

This recipe makes about 10 enchiladas.

Q: Where can find enchilada sauce?

You can find enchilada sauce in the Mexican food aisle of most grocery stores.

Q: How long does it take to make this recipe?

This recipe takes about an hour to make, including prep time and cooking time.

Pros

• Easy to make
• Delicious
• Kid-friendly
• Can be made ahead of time

Tips

• Use a variety of beans in your enchiladas for a more interesting flavor