Easy Recipe for Apple Pie

Learn how to make an easy and delicious apple pie with this step-by-step recipe. This pie is perfect for a fall dessert or a winter holiday meal.

Why Make This Apple Pie?

• You don’t know how to make apple pie
• You don’t have time to make a complicated pie
• You want a pie that is easy to make and delicious

How to Make This Apple Pie

1. Use a pre-made pie crust
2. Use fresh apples
3. Fill the pie with a simple filling
4. Bake the pie until the crust is golden brown

When to Serve This Apple Pie

This pie is perfect for a fall dessert or a winter holiday meal.

Where to Serve This Apple Pie

This pie can be served at home or taken to a potluck or party.

Tips for Making This Apple Pie

• For a crispier crust, brush the top of the pie with a little bit of egg white before baking.
• If you don’t have a pie plate, you can use a 9-inch springform pan.
• Serve the pie with a scoop of vanilla ice cream.

Recommendation

This pie is a delicious and easy way to enjoy fall apples. It’s sure to be a hit with your family and friends.

Conclusion

Learn how to make an easy and delicious apple pie with this step-by-step recipe. This pie is perfect for a fall dessert or a winter holiday meal.

FAQ

What are the ingredients for this apple pie?

• 1 cup all-purpose flour
• 1/2 cup sugar
• 1/4 teaspoon salt
• 1/2 cup (1 stick) cold unsalted butter, cut into small pieces
• 1/4 cup ice water
• 3 pounds apples, peeled, cored, and thinly sliced
• 1 cup sugar
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon salt
• 1 tablespoon cornstarch
• 1/4 cup (1/2 stick) cold unsalted butter, cut into small pieces

How long does it take to make this apple pie?

This apple pie takes about 1 hour and 30 minutes to make, including prep time and baking time.

How many people does this apple pie serve?

This apple pie serves 8 people.

Can make this apple pie ahead of time?

Yes, you can make this apple pie ahead of time. Make the pie and then wrap it tightly in plastic wrap and store it in the freezer for up to 2 months. When you’re ready to serve the pie, thaw it overnight in the refrigerator and then bake it according to the recipe.

Can use a different type of pie crust for this apple pie?

Yes, you can use a different type of pie crust for this apple pie. You can use a homemade pie crust, a store-bought pie crust, or a graham cracker crust.

What can serve with this apple pie?

You can serve this apple pie with a scoop of vanilla ice cream, whipped cream, or a dollop of sour cream.

Is this apple pie gluten-free?</h3