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Easy Recipe for Banana Bread with 2 Bananas

Banana bread is a delicious and easy-to-make treat that is perfect for breakfast, brunch, or a snack. This recipe only requires two bananas, so it’s perfect for when you’re short on ingredients.

Why You Should Make This Recipe

• You don’t have a lot of ingredients on hand
• You don’t have a lot of time to bake
• You want a healthy and delicious treat

How to Make This Recipe

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8×8 inch baking pan.
2. In a large bowl, mash the bananas until smooth. Add the sugar, eggs, melted butter, and vanilla extract and stir until well combined.
3. In a separate bowl, whisk together the flour, baking powder, baking soda, and salt. Add the dry ingredients to the wet ingredients and stir until just combined. Do not overmix.
4. Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
5. Let the bread cool completely before slicing and serving.

When to Make This Recipe

• Breakfast
• Brunch
• A snack

Where to Make This Recipe

• At home
• In a dorm room
• At the office

Tips for Making Banana Bread

• Use ripe bananas for the best flavor.
• Mash the bananas well so that they are smooth.
• Add in your favorite mix-ins, such as chocolate chips, nuts, or dried fruit.

Recommendation

highly recommend this recipe for anyone who loves banana bread. It’s easy to make, delicious, and healthy.

Conclusion

Thank you for reading! hope you enjoy this recipe for easy banana bread.

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