Easy Recipe for Banana Split Cake



Easy Recipe for Banana Split Cake

Easy Recipe for Banana Split Cake

This article will provide you with an easy recipe for making a delicious banana split cake.

Why

There are many reasons why you might want to make a banana split cake. Here are a few of them:

  • You don’t know how to make a banana split cake.
  • You don’t have the time or the ingredients to make a traditional banana split cake.
  • You want a healthier alternative to traditional banana split cake.

How

This recipe uses simple ingredients that you can find at your local grocery store. The cake is made in a single bowl, so there’s no need to dirty a lot of dishes. The cake is also made with whole wheat flour and honey, so it’s a healthier alternative to traditional banana split cake.

Ingredients

  • 1 cup all-purpose flour
  • 1 cup whole wheat flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup granulated sugar
  • 1/2 cup packed light brown sugar
  • 1/2 cup unsalted butter, softened
  • 1 egg
  • 1 egg yolk
  • 1 teaspoon vanilla extract
  • 1 cup mashed bananas
  • 1/2 cup chopped walnuts

Instructions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9×13 inch baking pan.
  2. In a large bowl, whisk together the flours, baking powder, baking soda, and salt.
  3. In a medium bowl, cream together the butter and sugars until light and fluffy. Beat in the egg and egg yolk one at a time, then stir in the vanilla extract. Add the mashed bananas and mix until just combined. Fold in the dry ingredients until just combined. Stir in the walnuts.
  4. Pour the batter into the prepared pan and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean. Let cool completely before frosting.

When

This recipe is perfect for a summer party or potluck. It’s also a great dessert for a special occasion.

Where

This recipe can be made at home or in a commercial kitchen.

Tips

  • To make the cake more moist, add a little bit of milk to the batter.
  • To make the cake more flavorful, add some vanilla extract or almond extract to the batter.
  • To make the cake more festive, top it with whipped cream, chocolate sauce, and maraschino cherries.

Recommendation

highly recommend this recipe for anyone who loves banana split cake. It’s easy to make, delicious, and healthier than traditional banana split cake.

Conclusion

hope you enjoy this easy recipe for banana split cake!

easy recipe for banana split cake

1 box of yellow cake mix

2 cups all-purpose flour
1/2 cup unsweetened cocoa powder
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup (2 sticks) unsalted butter, softened
3/4 cup granulated sugar
3/4 cup packed light brown sugar
2 large eggs
1 teaspoon vanilla extract
1 cup milk
1 cup mini marshmallows
1 cup chopped walnuts

350 degrees Fahrenheit

3 large bananas

2 cups of granulated sugar

In a medium bowl, cream together the butter, cream cheese, and vanilla until smooth. Gradually add the powdered sugar, beating until light and fluffy. Stir in the milk until desired consistency is reached.

1 cup (2 sticks) unsalted butter, softened
1 1/2 cups granulated sugar
3 large eggs
1 teaspoon vanilla extract
3 cups all-purpose flour
3/4 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 cup milk
1 cup hot fudge sauce
1/2 cup chopped walnuts

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