Easy Recipe for Beef Lasagne

Lasagne is a classic Italian dish that is made with layers of pasta, sauce, and cheese. This recipe is for a simple and delicious version that is perfect for a weeknight meal.

Why You Should Make This Lasagne

• It’s easy to make.
• It’s only requires a few simple ingredients.
• It’s a delicious and satisfying dish.

How to Make This Lasagne

1. Preheat oven to 375 degrees F (190 degrees C).
2. In a large skillet, brown the ground beef, onion, and garlic over medium heat. Drain any excess fat.
3. Stir in the crushed tomatoes, tomato sauce, oregano, basil, salt, and pepper. Bring to a simmer and cook for 15 minutes, or until the sauce has thickened.
4. In a 9×13 inch baking dish, spread a layer of sauce on the bottom. Top with a layer of lasagna noodles, then a layer of ricotta cheese, then a layer of mozzarella cheese. Repeat layers until all of the ingredients are used up.
5. Cover the lasagne with foil and bake for 30 minutes, or until the noodles are cooked through and the cheese is melted and bubbly.
6. Remove from the oven and let cool for a few minutes before serving.

When to Serve This Lasagne

This lasagne is best served fresh, but it can also be reheated in the oven or microwave.

Where to Serve This Lasagne

This lasagne is perfect for a family dinner or a potluck.

Tips for Making This Lasagne

• To make the lasagne ahead of time, you can assemble it up to the point of baking and then store it in the refrigerator. When you are ready to bake it, simply remove it from the refrigerator and bake it for an additional 30 minutes.
• If you don’t have any lasagna noodles on hand, you can use another type of pasta, such as fettuccine or penne.
• You can also use different types of cheese in this lasagne, such as cheddar, provolone, or goat cheese.

Recommendations for Serving This Lasagne

Serve this lasagne with a side salad or some garlic bread.

Conclusion

This easy recipe for beef lasagne is a delicious and satisfying dish that is perfect for a weeknight meal. It is quick and easy to make, and it only requires a few simple ingredients. So what are you waiting for? Give it a try today!