Easy Recipe for Guacamole Deviled Eggs
Deviled eggs are a classic party appetizer, but they can be time-consuming to make. This easy recipe for guacamole deviled eggs is a great way to enjoy the flavors of guacamole without all the hassle.
Ingredients
- 6 hard-boiled eggs
- 1 avocado, mashed
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 1 teaspoon lemon juice
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Chopped cilantro, for garnish (optional)
Instructions
1. Peel the hard-boiled eggs and slice them in half lengthwise.
2. Remove the yolks from the eggs and place them in a medium bowl.
3. Mash the yolks with a fork until they are smooth.
4. Add the avocado, sour cream, mayonnaise, lemon juice, salt, and pepper to the bowl with the yolks. Stir until well combined.
5. Spoon the guacamole mixture into the egg whites.
6. Garnish with chopped cilantro, if desired.
Tips
* To make sure your deviled eggs are perfectly cooked, use an instant-read thermometer to check the temperature of the eggs. They should be cooked to 160 degrees Fahrenheit.
* If you don’t have time to make your own guacamole, you can use store-bought guacamole instead. Just be sure to choose a brand that is made with fresh ingredients.
* To make your deviled eggs look even more impressive, garnish them with chopped cilantro, sliced radishes, or crumbled bacon.
Recommendation
If you’re looking for a delicious and easy appetizer, this easy recipe for guacamole deviled eggs is a must-try. The steps are simple and straightforward, and the recipe produces deviled eggs that are delicious and impressive. So next time you’re hosting a party, be sure to give this recipe a try!
FAQ
Q: Can use other types of avocados in this recipe?
A: Yes, you can use any type of avocado in this recipe. However, Hass avocados are the most common type of avocado used in guacamole, so they will produce the best results.
Q: Can make this recipe ahead of time?
Yes, you can make this recipe ahead of time. Simply prepare the guacamole mixture and fill the egg whites. Then, cover the deviled eggs and refrigerate them until you are ready to serve them.
Q: How long will deviled eggs last in the refrigerator?
Deviled eggs will last in the refrigerator for up to 3 days.
Q: Can freeze deviled eggs?
Yes, you can freeze deviled eggs. Simply place them in an airtight container and freeze them for up to 2 months. When you are ready to eat them, thaw them in the refrigerator overnight and then serve them.
Pros
* Deviled eggs are a classic party appetizer.
* They are easy to make and can be prepared ahead of time.
* They are a delicious and healthy snack.
* They are versatile and can be served with a variety of toppings.
Tips
* Use fresh ingredients when making guacamole deviled eggs.
* Make sure the eggs are cooked to perfection.
* Be careful not to overmix the guacamole mixture.
* Garnish the deviled eggs with your favorite toppings.
Summary
Deviled eggs are a delicious and easy appetizer that is perfect for parties, potlucks, or any other occasion. This easy recipe for guacamole deviled eggs is sure to be a hit with your guests. So next time you’re looking for a quick and easy appetizer, give this recipe a try!
easy recipe for guacamole deviled eggs
Ingredients:
Ingredients:
For 10 minutes.
Cut the avocado in half lengthwise, remove the pit, and scoop out the avocado flesh with a spoon.
Here are some tips for making deviled eggs:
Deviled eggs can be stored in the fridge for up to 3 days.
– 1 avocado, mashed
– 1/2 cup sour cream
– 1/4 cup mayonnaise
– 1 teaspoon lemon juice
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 12 hard-boiled eggs, peeled and halved