Easy Recipe for Homemade Dinner Rolls

Dinner rolls are a classic side dish for any meal, but they can be time-consuming to make from scratch. This recipe makes it easy to have fresh, homemade rolls on the table in just a few minutes.

Ingredients

• 1 cup warm water (105-115 degrees F)
• 1 teaspoon sugar
• 1 teaspoon active dry yeast
• 2 tablespoons unsalted butter, softened
• 1 teaspoon salt
• 1 cup all-purpose flour
• 1 cup whole wheat flour

Instructions

1. In a large bowl, combine the warm water, sugar, and yeast. Let stand for 5 minutes, until the yeast is foamy.
2. Add the butter, salt, and flours to the bowl. Stir until the ingredients are combined and a dough forms.
3. Turn the dough out onto a floured surface and knead for 5-7 minutes, until the dough is smooth and elastic.
4. Place the dough in a greased bowl, cover with plastic wrap, and let rise in a warm place for 1 hour, or until doubled in size.
5. Preheat the oven to 375 degrees F.
6. Punch down the dough and divide it in half. Roll out each half into a 12-inch circle.
7. Cut each circle into 8 wedges.
8. Place the rolls on a greased baking sheet. Cover with plastic wrap and let rise for 15 minutes.
9. Bake the rolls for 10-12 minutes, until golden brown.
10. Let cool for a few minutes before serving.

FAQ

Q: What if don’t have time to make homemade dinner rolls from scratch?

A: You can use store-bought dinner rolls instead. Just be sure to read the label carefully to make sure that they are made with fresh ingredients.

Q: don’t know how to make homemade dinner rolls.

A: This recipe is very easy to follow. Just be sure to read the instructions carefully and follow them step-by-step.

Q: I’m worried that homemade dinner rolls will be too difficult to make.

A: Homemade dinner rolls are actually very easy to make. Just follow the instructions in this recipe and you’ll be sure to have a delicious batch of rolls in no time.

Pros of Making Homemade Dinner Rolls

• Homemade dinner rolls are fresh and delicious.
• Homemade dinner rolls are made with wholesome ingredients.
• Homemade dinner rolls are a great way to impress your guests.

Tips for Making Homemade Dinner Rolls

• Use a stand mixer to knead the dough. This will make the process much easier.
• If you don’t have a stand mixer, you can knead the dough by hand. Just be sure to knead the dough until it’s smooth and elastic.
• The rolls can be baked ahead of time and reheated before serving.

Summary

This easy recipe for homemade dinner rolls is perfect for busy cooks who want to enjoy fresh, homemade rolls without spending a lot of time in the kitchen. The rolls are made with simple ingredients and are easy to follow, even if you’re a beginner cook. So what are you waiting for? Try this recipe today!