Easy recipe for orange biscuits
Orange biscuits are a delicious and easy-to-make treat that everyone will love. They are perfect for a snack, dessert, or breakfast. This recipe is simple and only requires a few ingredients.
Ingredients
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/4 cup butter, softened
- 1 egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon orange zest
Instructions
- Preheat oven to 375 degrees F (190 degrees C).
- In a large bowl, whisk together the flour, sugar, and baking powder.
- In a separate bowl, cream together the butter and sugar until light and fluffy.
- Beat in the egg and vanilla extract.
- Add the dry ingredients to the wet ingredients and mix until just combined.
- Fold in the orange zest.
- Drop the dough by rounded tablespoons onto a greased baking sheet.
- Bake for 10-12 minutes, or until the biscuits are golden brown.
- Let cool completely before frosting.
FAQ
- Q: Can make these biscuits ahead of time?
- A: Yes, you can make these biscuits ahead of time and freeze them. Just wrap them individually in plastic wrap and then place them in a freezer bag. When you are ready to eat them, thaw them overnight in the refrigerator and then bake them according to the directions.
- Q: Can use other types of flour?
- A: Yes, you can use other types of flour, such as whole wheat flour or gluten-free flour. Just be sure to adjust the amount of liquid accordingly.
- Q: Can use other types of butter?
- A: Yes, you can use other types of butter, such as margarine or coconut oil. Just be sure to use the same amount of fat.
- Q: Can add other ingredients to the biscuits?
- Yes, you can add other ingredients to the biscuits, such as nuts, chocolate chips, or dried fruit. Just be sure to adjust the amount of flour accordingly.
Pros
- Easy to make
- Delicious
- Perfect for a snack, dessert, or breakfast
Tips
- To make the biscuits even more flavorful, add a little bit of orange juice to the dough.
- You can also add some chopped nuts or chocolate chips to the dough.
- If you want to make the biscuits ahead of time, you can freeze them after they have cooled completely. Just wrap them individually in plastic wrap and then place them in a freezer bag. When you are ready to eat them, thaw them overnight in the refrigerator and then bake them according to the directions.
Summary
Orange biscuits are a delicious and easy-to-make treat that everyone will love. They are perfect for a snack, dessert, or breakfast. This recipe is simple and only requires a few ingredients. So what are you waiting for? Give it a try today!
easy recipe for orange biscuits
– 2 cups all-purpose flour
– 1 teaspoon baking powder
– 1/2 teaspoon baking soda
– 1/2 teaspoon salt
– 1 cup (2 sticks) unsalted butter, softened
– 3/4 cup granulated sugar
– 3/4 cup packed light brown sugar
– 1 large egg
– 1 teaspoon vanilla extract
– 1/2 cup finely grated orange zest
2 teaspoons
375 degrees Fahrenheit
2 teaspoons
12-15 minutes
350 degrees F (175 degrees C)
What can you use to replace the orange zest?