Easy Recipe for Soft Dinner Rolls

Dinner rolls are a delicious and versatile addition to any meal. They can be served as an appetizer, side dish, or dessert. This easy recipe makes soft and fluffy dinner rolls that are perfect for any occasion.

Ingredients

• 2 cups all-purpose flour
• 1 teaspoon sugar
• 1 teaspoon salt
• 1 cup warm water
• 1 teaspoon active dry yeast
• 1 tablespoon olive oil

Instructions

1. In a large bowl, whisk together the flour, sugar, and salt.
2. In a small bowl, dissolve the yeast in the warm water. Let sit for 5 minutes, until the yeast is foamy.
3. Add the yeast mixture to the dry ingredients and stir until a dough forms.
4. Turn the dough out onto a floured surface and knead for 5-7 minutes, until smooth and elastic.
5. Place the dough in a greased bowl, cover with plastic wrap, and let rise in a warm place for 1 hour, or until doubled in size.
6. Preheat the oven to 375 degrees F (190 degrees C).
7. Punch down the dough and divide it in half. Roll out each half into a 12-inch circle.
8. Cut each circle into 12 wedges.
9. Place the rolls on a greased baking sheet. Cover with plastic wrap and let rise for 15 minutes.
10. Bake the rolls for 15-20 minutes, until golden brown.
11. Let cool for a few minutes before serving.

FAQ

Q: What are the benefits of using this recipe?

This recipe is easy to follow, and it produces soft and fluffy dinner rolls that are perfect for any occasion.

Q: What are some of the challenges of making dinner rolls?

Some of the challenges of making dinner rolls include:

• The dough can be difficult to knead.
• The rolls can be difficult to shape.
• The rolls can be difficult to get right.

Q: What are some tips for making the perfect dinner rolls?

Here are some tips for making the perfect dinner rolls:

• Use fresh ingredients.
• Knead the dough until it is smooth and elastic.
• Let the dough rise in a warm place until it doubles in size.
• Bake the rolls until they are golden brown and cooked through.

Pros

• Easy to follow recipe
• Produces soft and fluffy dinner rolls
• Perfect for any occasion

Tips

• Use fresh ingredients
• Knead the dough until it is smooth and elastic
• Let the dough rise in a warm place until it doubles in size
• Bake the rolls until they are golden brown and cooked through

Summary

This easy recipe makes soft and fluffy dinner rolls that are perfect for any occasion. So what are you waiting for? Give this recipe a try today!