Easy Recipe for Strawberry Banana Bread

This article will provide you with an easy recipe for strawberry banana bread. It is a delicious and healthy snack or breakfast that is perfect for any time of day.

Ingredients

• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup granulated sugar
• 1/2 cup packed light brown sugar
• 1/2 cup unsalted butter, softened
• 2 eggs
• 1 teaspoon vanilla extract
• 2 cups mashed ripe strawberries
• 2 cups mashed ripe bananas

Instructions

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8×8 inch baking pan.
2. In a large bowl, whisk together the flour, baking powder, baking soda, and salt.
3. In a separate bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract.
4. Add the dry ingredients to the wet ingredients alternately with the milk, beginning and ending with the dry ingredients. Stir in the mashed strawberries and bananas until just combined.
5. Pour the batter into the prepared baking pan and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
6. Let cool completely before slicing and serving.

FAQ

Q: What can use instead of strawberries?

You can use any other fruit that you like in this recipe. Some good options include blueberries, raspberries, peaches, or cherries.

Q: What can use instead of bananas?

You can use applesauce or mashed pumpkin in place of the bananas.

Q: Can make this recipe gluten-free?

Yes, you can make this recipe gluten-free by using gluten-free flour.

Q: Can make this recipe vegan?

Yes, you can make this recipe vegan by using vegan butter and milk.

Q: How long will this bread last?

This bread will last for about 3-4 days at room temperature or for up to 2 weeks in the refrigerator.

Pros

• This recipe is easy to follow.
• The ingredients are simple and easy to find.
• The bread is delicious and moist.
• This recipe is perfect for any time of day.

Tips

• To make the bread even more moist, add a little bit of milk to the batter.
• If you don’t have any fresh strawberries, you can use frozen strawberries. Just make sure to thaw them first.
• You can also add other fruits to the bread, such as blueberries, raspberries, or peaches.

Recommendation

highly recommend this recipe. It is delicious and easy to make. know you will love it!

Conclusion

Thank you for reading this article. hope you enjoyed it and will try out the recipe. If you have any questions, please feel free to leave a comment below.