Valentine’s Day is coming up soon, and what better way to celebrate than with a batch of homemade cookies? This easy recipe for Valentine cookies is perfect for beginners, and it’s sure to impress your loved ones.
There are many reasons to make Valentine cookies, including:
- They’re delicious!
- They’re easy to make.
- They’re a great way to show your loved ones how much you care.
- They’re a fun activity to do with kids.
To make Valentine cookies, you will need the following ingredients:
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/4 cup butter, softened
- 1 egg
- 1 teaspoon vanilla extract
- Red food coloring
Instructions:
- Preheat oven to 350 degrees Fahrenheit.
- In a medium bowl, whisk together the flour, sugar, butter, egg, and vanilla extract until a dough forms.
- Divide the dough in half and roll out each half to about 1/4-inch thick.
- Use cookie cutters to cut out shapes from the dough.
- Place the cookies on a greased baking sheet and bake for 10-12 minutes, or until the edges are golden brown.
- Let the cookies cool completely before frosting them.
You can make Valentine cookies ahead of time and store them in an airtight container at room temperature for up to 2 weeks. You can also freeze the cookies for up to 2 months.
You can make Valentine cookies anywhere you have access to an oven. If you’re making a large batch of cookies, you may want to make them in a commercial kitchen.
- Use a food processor to make the dough. This will help to ensure that the ingredients are evenly mixed.
- Use cookie cutters to cut out shapes from the dough. This will help to create festive cookies.
- Bake the cookies until the edges are golden brown. This will help to ensure that the cookies are cooked through.
- Let the cookies cool completely before frosting them. This will help to prevent the frosting from melting.
highly recommend trying this recipe for easy Valentine cookies! You’ll love how delicious and easy they are to make.
Conclusion
Valentine’s Day is a time to celebrate love, and what better way to do that than with a batch of homemade cookies? This easy recipe for Valentine cookies is perfect for beginners, and it’s sure to impress your loved ones. So what are you waiting for? Get baking!
FAQ
The ingredients for Valentine cookies include:
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/4 cup butter, softened
- 1 egg
- 1 teaspoon vanilla extract
- Red food coloring
To make Valentine cookies, you will need to follow these steps:
- Preheat oven to 350 degrees Fahrenheit.
1 cup all-purpose flour
Store Valentine cookies in an airtight container at room temperature for up to 3 days.
2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup (2 sticks) unsalted butter, softened
3/4 cup granulated sugar
3/4 cup packed light brown sugar
1 teaspoon vanilla extract
2 large eggs
1 cup red and pink candy melts, melted
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/2 cup (1 stick) unsalted butter, softened
1/2 cup granulated sugar
1/4 cup packed light brown sugar
1 large egg yolk
1 teaspoon vanilla extract
Red and pink food coloring, as desired
Red and pink sprinkles, as desired
1 cup all-purpose flour, plus more for dusting
1/2 cup unsweetened cocoa powder
1/2 teaspoon baking powder
1/4 teaspoon salt
1/2 cup (1 stick) unsalted butter, at room temperature
3/4 cup granulated sugar
3/4 cup packed light brown sugar
1 large egg
1 teaspoon vanilla extract
1/2 cup semisweet chocolate chips
For 10-12 minutes or until the edges are set.
Store Valentine’s Day cookies in an airtight container at room temperature for up to 3 days.