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Easy Recipe for Zucchini Bread with Walnuts

Zucchini bread is a moist and delicious bread that is perfect for breakfast, brunch, or a snack. This easy recipe is made with just a few simple ingredients and is sure to become a family favorite.

Details

Ingredients

• 2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1 cup sugar
• 1/2 cup vegetable oil
• 2 eggs
• 1 teaspoon vanilla extract
• 2 cups grated zucchini
• 1 cup chopped walnuts

Instructions

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9×5 inch loaf pan.
2. In a large bowl, whisk together the flour, baking soda, and salt.
3. In a medium bowl, cream together the sugar, oil, eggs, and vanilla extract.
4. Add the dry ingredients to the wet ingredients and mix until just combined. Fold in the zucchini and walnuts.
5. Pour the batter into the prepared loaf pan and bake for 45-50 minutes, or until a toothpick inserted into the center comes out clean.
6. Let cool completely before slicing and enjoying.

FAQ

Q: Why should make this recipe?

A: This recipe is quick and easy to make, and it only requires a few simple ingredients. The zucchini bread is moist and delicious, even if you don’t like zucchini.

Q: When is the best time to make this recipe?

A: This recipe is perfect for breakfast, brunch, or a snack. It can also be enjoyed as a dessert.

Q: Where can find the ingredients for this recipe?

A: You can find all of the ingredients for this recipe at your local grocery store.

Q: How do store leftover zucchini bread?

A: Leftover zucchini bread can be stored in an airtight container at room temperature for up to 3 days. It can also be frozen for up to 2 months.

Pros

• This recipe is quick and easy to make.
• It only requires a few simple ingredients.
• The zucchini bread is moist and delicious, even if you don’t like zucchini.

Tips

• To make the bread even more moist, add a little bit of milk to the batter.
• If you don’t have any walnuts on hand, you can substitute them with another type of nut, such as pecans or almonds.
• You can also add other ingredients to the bread, such as chocolate chips, dried fruit, or spices.

Summary

This easy recipe for zucchini bread with walnuts is a delicious and versatile bread that is perfect for any occasion. It is quick and easy to make, and it only requires a few simple ingredients. The zucchini bread is moist and delicious, even if you don’t like zucchini.

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