Easy Recipe Mashed Potatoes

Mashed potatoes are a classic comfort food that can be enjoyed by people of all ages. They are also very easy to make, making them a great option for busy families. This article will provide you with a simple and delicious recipe for mashed potatoes that you can make at home.

What

This article will provide you with a simple and delicious recipe for mashed potatoes that you can make at home. The recipe only requires a few simple ingredients that you are likely to already have in your kitchen.

Ingredients

• 5 pounds potatoes, peeled and cubed
• 1/2 cup milk
• 1/4 cup butter
• 1/4 cup sour cream
• 1 teaspoon salt
• 1/2 teaspoon black pepper

Instructions

1. Place the potatoes in a large pot and cover with water. Bring to a boil, then reduce heat and simmer for 15 minutes or until the potatoes are tender.
2. Drain the potatoes and return them to the pot. Add the milk, butter, sour cream, salt, and pepper. Mash until smooth.
3. Serve immediately or store in the refrigerator for later.

Why

There are many reasons why you should try this recipe for mashed potatoes. Here are a few of the benefits:

• They are very easy to make.
• They are made with simple ingredients that you are likely to already have in your kitchen.
• They are a delicious and versatile side dish that can be enjoyed with any meal.

How

This recipe for mashed potatoes is very easy to follow. Here are the steps involved:

1. Peel and cube the potatoes.
2. Place the potatoes in a large pot and cover with water.
3. Bring the water to a boil, then reduce heat and simmer for 15 minutes or until the potatoes are tender.
4. Drain the potatoes and return them to the pot.
5. Add the milk, butter, sour cream, salt, and pepper.
6. Mash until smooth.
7. Serve immediately or store in the refrigerator for later.

When

Mashed potatoes can be enjoyed at any time of day. They are a great side dish for lunch, dinner, or even breakfast. They can also be enjoyed as a main course, topped with your favorite protein and vegetables.

Where

Mashed potatoes can be enjoyed at home, in a restaurant, or at a potluck. They are also a great dish to bring to a friend or family member who is sick.

Tips

Here are a few tips for making the perfect mashed potatoes:

• Use Yukon Gold potatoes or another type of waxy potato. These potatoes will hold their shape better when mashed.
• Add the milk and butter slowly, one tablespoon at a time, until you reach the desired consistency.
• Mash the potatoes until they are smooth and creamy. Don’t over-mash them, or they will become gluey.
• Serve the mashed potatoes immediately or store them in the refrigerator for later.

Recommendation

highly recommend trying this recipe for mashed potatoes. They are so easy to make and they are absolutely delicious. know you will love them!

Conclusion

Thank you for reading this article. hope you found it helpful. If you have any questions, please feel free to leave a comment