Easy Recipe to Make Apple Crumble
This article will provide you with an easy recipe to make apple crumble. It is a delicious and easy-to-follow recipe that is perfect for a quick and easy dessert.
Ingredients
- 4 cups of peeled and diced apples
- 1 cup of all-purpose flour
- 1/2 cup of brown sugar
- 1/4 cup of butter, cold and cut into small pieces
- 1 teaspoon of ground cinnamon
- 1/4 teaspoon of salt
Instructions
- Preheat oven to 375 degrees F (190 degrees C).
- In a large bowl, combine the apples, flour, brown sugar, butter, cinnamon, and salt.
- Pour the apple mixture into a 9×9 inch baking dish.
- Bake for 30-35 minutes, or until the apples are tender and the crumble is golden brown.
- Serve warm with a scoop of vanilla ice cream.
FAQ
Q: What if don’t have any apples?
You can use any type of fruit you like in this recipe. Pears, peaches, or plums would all be delicious.
Q: don’t have any time to make a complicated recipe.
This recipe is very easy to follow and only requires a few ingredients. It can be made in a matter of minutes.
Q: want a dessert that is healthy and delicious.
This recipe is made with whole-wheat flour, brown sugar, and butter. It is a healthier alternative to traditional desserts.
Pros
- Easy to follow recipe
- Only requires a few ingredients
- Can be made in a matter of minutes
- Healthy alternative to traditional desserts
- Delicious and satisfying
Tips
- For a more flavorful crumble, use fresh apples instead of canned or frozen apples.
- Add some nuts or dried fruit to the crumble for a bit of added texture and flavor.
- Serve the crumble with a scoop of vanilla ice cream for a decadent treat.
Summary
This recipe is a great way to make a delicious and healthy dessert. It is easy to follow and only requires a few ingredients. The end result is a crumble that is sure to please everyone.
easy recipe to make apple crumble
– 3 large cooking apples (peeled, cored and sliced)
– 25g plain flour
– 50g brown sugar
– 50g butter, diced
– 50g oats
– 1 teaspoon ground cinnamon
2 pounds apples, peeled, cored, and thinly sliced
1 cup all-purpose flour
1/2 cup packed light brown sugar
1/4 cup granulated sugar
1/4 teaspoon salt
1/2 cup (1 stick) cold unsalted butter, cut into small pieces
1/4 cup old-fashioned rolled oats
1/4 cup chopped pecans or walnuts
Any type of apples can be used, but I prefer using a tart apple such as Granny Smith or Braeburn.
All-purpose flour is the best choice for apple crumble.
1 cup of sugar
About 45 minutes
1 cup all-purpose flour