Easy Recipe with Ground Beef and Egg Noodles



Easy Recipe with Ground Beef and Egg Noodles

Easy Recipe with Ground Beef and Egg Noodles

This article will provide you with an easy and delicious recipe for ground beef and egg noodles.

Why

You don’t know how to make ground beef and egg noodles

This recipe is easy to follow, even if you’re a beginner cook.

You don’t have a lot of time to cook

This recipe can be made in just 30 minutes.

You’re on a budget

This recipe is a budget-friendly meal that the whole family will love.

How

This recipe is easy to follow, even if you’re a beginner cook.

  1. Brown the ground beef in a skillet over medium heat.
  2. Add the onion and garlic and cook until softened.
  3. Add the tomato sauce, water, Worcestershire sauce, salt, and pepper to the skillet.
  4. Bring to a boil, then reduce heat and simmer for 15 minutes.
  5. Cook the egg noodles according to the package directions.
  6. Drain the noodles and add them to the skillet with the ground beef.
  7. Stir to combine, then serve immediately.

When

This recipe is perfect for a quick and easy weeknight meal.

It’s also great for a potluck or family gathering.

Where

This recipe can be made at home on your stovetop.

It can also be made in a slow cooker or Instant Pot.

Tips

To make the beef more flavorful, brown it in a skillet with some spices before adding it to the noodles.

Add some vegetables to the dish for a healthier meal.

Serve the noodles with your favorite sauce or toppings.

Recommendation

This recipe is a great way to use up leftover ground beef.

It’s also a delicious and affordable way to feed your family.

Conclusion

hope you enjoy this easy recipe for ground beef and egg noodles!

FAQ

What are the ingredients for this recipe?

The ingredients for this recipe include ground beef, onion, garlic, tomato sauce, water, Worcestershire sauce, salt, pepper, egg noodles, and butter.

How long does it take to make this recipe?

This recipe takes about 30 minutes to make, not including the time it takes to cook the noodles.

Can make this recipe ahead of time?

Yes, you can make this recipe ahead of time and reheat it before serving.

What can serve with this recipe?

You can serve this recipe with a side salad, vegetables, or fruit.

Can use a different type of noodle in this recipe?

Yes, you can use any type of noodle you like in this recipe.

Can use a different type of meat in this recipe?

Yes, you can use any type of ground meat you like in this recipe.

Pros

This recipe is easy to follow, even if you’re a beginner cook.

It can be made in just 30 minutes.

It’s a budget-friendly meal that the whole family will love.

Tips

easy recipe with ground beef and egg noodles

1 pound ground beef
1/2 cup chopped onion
1/2 cup chopped green bell pepper
1/2 cup chopped red bell pepper
1 (15 ounce) can tomato sauce
1 (10 ounce) can condensed cream of mushroom soup
1 teaspoon dried oregano
1/2 teaspoon salt
1/4 teaspoon black pepper
1 pound egg noodles

1 pound ground beef
1/2 cup chopped onion
1/2 cup chopped green bell pepper
1 (10.75 ounce) can condensed cream of mushroom soup
1 (10 ounce) can condensed cream of chicken soup
1/2 cup milk
1 teaspoon Worcestershire sauce
1/2 teaspoon salt
1/4 teaspoon pepper
1 pound egg noodles

You can serve this dish with a side salad, vegetables, or fruit.

Cook the ground beef until it is no longer pink.

Add some chopped onion, garlic, and carrots to the ground beef before browning it.

To make ground beef and egg noodles, you will need:

1 pound ground beef
1 tablespoon olive oil
1 small onion, chopped
2 cloves garlic, minced
1 teaspoon dried oregano
1 teaspoon salt
1/2 teaspoon black pepper
1 (15 ounce) can tomato sauce
1 (10 ounce) can condensed tomato soup
1/2 cup water
1 pound egg noodles

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