Easy Recipes with Ingredients You Already Have

Are you looking for some easy recipes that use ingredients you already have on hand? You’ve come to the right place! This article provides a list of 10 easy recipes that are perfect for busy weeknights or when you’re short on ingredients.

Why Use Easy Recipes with Ingredients You Already Have?

There are many reasons why you might want to use easy recipes with ingredients you already have on hand. Here are a few:

• You don’t have to go to the grocery store.
• You save money on food.
• You reduce food waste.
• You can cook a meal quickly and easily.
• You can make a meal that everyone in your family will enjoy.

How to Use This Article

This article is designed to be used as a resource for finding easy recipes that use ingredients you already have on hand. You can use it in a few different ways:

• You can browse the list of recipes and choose one that sounds good.
• You can use the search bar to find a specific recipe.
• You can use the filters to find recipes based on your dietary restrictions or preferences.

Easy Recipes with Ingredients You Already Have

Here are 10 easy recipes that use ingredients you already have on hand:

• 
  One-Pot Pasta with Vegetables
  
• 
  Sheet Pan Chicken Fajitas
  
• 
  Taco Soup
  
• 
  Slow Cooker Chicken Chili
  
• 
  Baked Parmesan Chicken Tenders
  
• 
  Easy Vegan Chili
  
• 
  One-Pot Pasta with Sausage and Kale
  
• 
  Sheet Pan Salmon with Vegetables
  
• 
  Loaded Sweet Potato Bar
  

FAQ

What are some of the best ingredients to have on hand for easy recipes?

Some of the best ingredients to have on hand for easy recipes include:

• Canned beans
• Canned vegetables
• Frozen vegetables
• Meatless protein options (such as tofu, tempeh, or beans)
• Pasta
• Rice
• Tortillas
• Olive oil
• Garlic
• Onion

What are some tips for making easy recipes with ingredients you already have?

Here are a few tips for making easy recipes with ingredients you already have:

• Use what you have on hand. Don’t be afraid to substitute ingredients if you don’t have the exact ones called for in the recipe.
• Keep it simple. Easy recipes are often the best recipes. Don’t try to make something too complicated if you’re not experienced in the kitchen.
• Have fun! Cooking should be enjoyable. Don’t stress yourself out if you make a mistake. Just laugh it off and try again next time.

Pros of Using Easy Recipes with Ingredients You Already Have

There are many pros to using easy recipes with ingredients you already have on hand, including:

• You don’t have to go to the grocery store.
• You save money on food.
• You reduce food waste.