Easy Rice Pudding Recipe with Minute Rice

Learn how to make the easiest rice pudding recipe with minute rice. This recipe is perfect for a quick and easy dessert or breakfast.

Why

This recipe is perfect for those who:

• Don’t have a lot of time to cook
• Don’t have a lot of ingredients
• Don’t want to use a lot of dishes

How

To make this easy rice pudding recipe, you will need the following ingredients:

• 1 cup minute rice
• 1 cup milk
• 1/2 cup sugar
• 1 teaspoon vanilla extract

Instructions:

1. In a microwave-safe bowl, combine the rice, milk, sugar, and vanilla extract.
2. Microwave on high for 5 minutes, or until the rice is cooked and the liquid is absorbed.
3. Stir the rice pudding and let it cool slightly before serving.

When

This recipe is perfect for a quick and easy dessert or breakfast. It can also be made ahead of time and reheated when needed.

Where

This recipe can be made in a microwave, stovetop, or oven. It can also be made in a slow cooker.

Tips

• Use a whisk to stir the rice pudding while it cooks. This will help to prevent the rice from sticking to the bottom of the pan.
• If you don’t have a microwave, you can make the rice pudding on the stovetop. Bring the milk and rice to a boil, then reduce heat and simmer for 20 minutes, or until the rice is cooked.
• If you want to make the rice pudding ahead of time, let it cool completely before storing it in the refrigerator. Reheat it in the microwave or on the stovetop before serving.

Recommendations

• Serve the rice pudding with fresh fruit, such as berries or peaches.
• Top the rice pudding with whipped cream or ice cream.

Conclusion

This easy rice pudding recipe is perfect for a quick and easy dessert or breakfast. It’s made with just a few ingredients and can be made in a microwave, stovetop, or oven.