Easy Round Chocolate Cake Recipe

Round chocolate cake is a delicious and easy-to-make dessert that is perfect for any occasion. This recipe is simple and straightforward, and it yields a moist and flavorful cake that everyone will love.

Ingredients

• 1 cup all-purpose flour
• 1 cup sugar
• 1/2 cup cocoa powder
• 1/2 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup milk
• 1/2 cup vegetable oil
• 2 eggs
• 1 teaspoon vanilla extract

Instructions

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9-inch round cake pan.
2. In a large bowl, whisk together the flour, sugar, cocoa powder, baking powder, baking soda, and salt.
3. In a medium bowl, whisk together the milk, oil, eggs, and vanilla extract.
4. Add the wet ingredients to the dry ingredients and mix until just combined. Do not overmix.
5. Pour the batter into the prepared cake pan and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
6. Let the cake cool completely in the pan before frosting.

Tips

• To make the cake even more moist, you can add a cup of milk to the batter.
• If you don’t have a round cake pan, you can use a square or rectangular pan. Just be sure to adjust the baking time accordingly.
• The cake is best served warm with a scoop of ice cream.

FAQ

Q: What are the benefits of eating chocolate cake?

A: Chocolate cake is a good source of energy and nutrients. It contains vitamins, minerals, and fiber. Chocolate is also a good source of antioxidants, which can help protect cells from damage.

Q: What are the drawbacks of eating chocolate cake?

A: Chocolate cake is high in calories and sugar. Eating too much chocolate cake can lead to weight gain and other health problems.

Q: How can make chocolate cake healthier?

A: There are a few ways to make chocolate cake healthier. You can use whole-wheat flour instead of all-purpose flour, reduce the amount of sugar, and use unsweetened cocoa powder. You can also add fruit, nuts, or seeds to the batter.

Pros

• Chocolate cake is delicious and satisfying.
• It is a versatile dessert that can be enjoyed for any occasion.
• Chocolate cake is easy to make and doesn’t require a lot of ingredients.

Tips

• To make the cake even more moist, you can add a cup of milk to the batter.
• If you don’t have a round cake pan, you can use a square or rectangular pan. Just be sure to adjust the baking time accordingly.
• The cake is best served warm with a scoop of ice cream.

Summary

Easy round chocolate cake is a delicious and easy-to-make dessert that is perfect for any occasion. This recipe is simple and straightforward, and it yields a moist and flavorful cake that everyone will love.