Easy Shrimp Empanadas

Shrimp empanadas are a delicious and easy-to-make dish that can be enjoyed by people of all ages. They are perfect for a quick and easy weeknight meal or for a party appetizer.

Why Make Easy Shrimp Empanadas?

• They are a quick and easy meal to make.
• They are a delicious and versatile dish that can be enjoyed by people of all ages.
• They are perfect for a party appetizer or a light lunch.

How to Make Easy Shrimp Empanadas

1. Preheat oven to 375 degrees F (190 degrees C).
2. In a large bowl, combine the shrimp, onion, garlic, cilantro, cumin, salt, and pepper.
3. In a separate bowl, whisk together the eggs, milk, and flour.
4. Dip each shrimp into the egg mixture, then into the flour mixture.
5. Place the shrimp on a baking sheet lined with parchment paper.
6. Bake for 15-20 minutes, or until the shrimp are cooked through and the empanadas are golden brown.

When to Serve Easy Shrimp Empanadas?

Shrimp empanadas can be enjoyed at any time of day. They are a great option for a quick and easy weeknight meal or for a party appetizer.

Where to Serve Easy Shrimp Empanadas?

Shrimp empanadas can be enjoyed at home or at a party. They are also a great option for a potluck or picnic.

Tips for Making Easy Shrimp Empanadas

• Use fresh shrimp for the best flavor.
• Be sure to cook the shrimp until they are opaque and pink.
• If you are not sure how to cook shrimp, you can find a variety of recipes online or in cookbooks.

Recommendation

highly recommend making easy shrimp empanadas. They are a delicious and easy-to-make dish that can be enjoyed by people of all ages.

Conclusion

Shrimp empanadas are a delicious and easy-to-make dish that is perfect for a quick and easy weeknight meal or for a party appetizer. highly recommend making them!