Easy Simple Recipe for Meatloaf



Easy Simple Recipe for Meatloaf

Easy Simple Recipe for Meatloaf

Meatloaf is a classic comfort food that is perfect for a family dinner. This easy recipe is made with simple ingredients that you probably already have on hand. It is also very versatile, so you can customize it to your liking.

Ingredients

  • 1 pound ground beef
  • 1/2 cup bread crumbs
  • 1/2 cup ketchup
  • 1/4 cup milk
  • 1 egg
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl, combine the ground beef, bread crumbs, ketchup, milk, egg, Worcestershire sauce, salt, and pepper.
  3. Mix well until combined.
  4. Form the meat mixture into a loaf shape and place it in a greased 9×5 inch loaf pan.
  5. Bake in the preheated oven for 1 hour, or until a meat thermometer inserted into the center reads 160 degrees F (70 degrees C).
  6. Let cool slightly before slicing and serving.

FAQ

Q: What if don’t have any bread crumbs?

A: You can use crushed crackers, crushed pretzels, or even oatmeal instead of bread crumbs.

Q: What if don’t have any ketchup?

A: You can use barbecue sauce, tomato sauce, or even chili sauce instead of ketchup.

Q: What if don’t have any milk?

A: You can use water instead of milk.

Q: What if don’t have any eggs?

A: You can use a flax egg instead of an egg. To make a flax egg, mix 1 tablespoon ground flaxseed with 3 tablespoons water.

Q: What if don’t have any Worcestershire sauce?

A: You can omit the Worcestershire sauce or use soy sauce instead.

Q: What if don’t have any salt or pepper?

A: You can omit the salt and pepper or add to taste.

Pros

  • Meatloaf is a delicious and hearty dish that is perfect for a family dinner.
  • It is very easy to make, and you probably already have all of the ingredients on hand.
  • Meatloaf is versatile, and you can customize it to your liking.
  • Meatloaf is a great way to use up leftover meat.

Tips

  • To make the meatloaf more moist, add a little bit of milk or water to the mixture.
  • You can also add chopped vegetables, such as carrots or celery, to the meatloaf.
  • Serve the meatloaf with your favorite sides, such as mashed potatoes, green beans, or salad.

Summary

This easy meatloaf recipe is a great way to feed your family a delicious and healthy meal. It is also very versatile, so you can customize it to your liking.

easy simple recipe for meatloaf

1 pound ground beef
1/2 cup ketchup
1/4 cup brown sugar
1/4 cup Worcestershire sauce
1 egg
1/2 cup bread crumbs
1/2 cup chopped onion
1/4 cup chopped green bell pepper
1/4 cup chopped celery

Other ingredients that can be added to meatloaf include:

1 pound ground beef

You can add any of the following to your meatloaf:

Preheat oven to 350 degrees F (175 degrees C).

Use eggs to bind the meat together.

– Use leaner ground beef, such as 90% lean.
– Mix in some chopped vegetables, such as carrots, celery, and onions.
– Add a flavorful liquid, such as Worcestershire sauce or beef broth.
– Bake the meatloaf at a high temperature (375 degrees F) for a shorter amount of time.
– Let the meatloaf rest for at least 10 minutes before slicing and serving.

Rate this post