Easy Small Chocolate Cake Recipe UK



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Easy Small Chocolate Cake Recipe UK

Easy Small Chocolate Cake Recipe UK

This article will provide you with an easy and delicious recipe for a small chocolate cake that is perfect for a quick dessert or snack.

Why Make This Recipe?

There are many reasons why you might want to make this recipe, including:

  • You don’t have a lot of time to bake
  • You don’t have a lot of ingredients
  • You don’t want to make a big cake

How to Make This Recipe

This recipe is very easy to follow, and you only need a few simple ingredients. Here’s what you’ll need:

  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup granulated sugar
  • 1/2 cup packed light brown sugar
  • 1/2 cup unsalted butter, softened
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup milk

Here’s how to make the cake:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8-inch round cake pan.
  2. In a medium bowl, whisk together the flour, cocoa powder, baking powder, baking soda, and salt.
  3. In a large bowl, cream together the butter and granulated sugar until light and fluffy. Beat in the brown sugar until well combined.
  4. Add the egg and vanilla extract, and beat until combined.
  5. Add the dry ingredients to the wet ingredients alternately with the milk, beginning and ending with the dry ingredients. Mix until just combined. Do not overmix.
  6. Pour the batter into the prepared cake pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
  7. Let the cake cool completely before frosting.

When to Make This Recipe

This recipe is perfect for a quick dessert or snack. It can also be made ahead of time and stored in the refrigerator or freezer.

Where to Make This Recipe

This recipe can be made in any kitchen. It does not require any special equipment.

Tips

For a richer flavor, use dark chocolate chips instead of milk chocolate chips.

You can also add other ingredients to the cake, such as nuts, dried fruit, or candy.

Recommendation

This recipe is a great way to satisfy your sweet tooth without having to spend a lot of time or effort. It is also a great way to impress your friends and family with your baking skills.

Summary

This article has provided you with an easy and delicious recipe for a small chocolate cake. This recipe is perfect for a quick dessert or snack, and it can also be made ahead of time and stored in the refrigerator or freezer.

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easy small chocolate cake recipe uk

200g self-raising flour

100g caster sugar

50g cocoa powder

1/2 tsp baking powder

1/2 tsp bicarbonate of soda

1/4 tsp salt

100g unsalted butter, softened

100g golden caster sugar

1 large egg

1 egg yolk

1 tbsp milk

Bake the cake for 20-25 minutes, or until a toothpick inserted into the centre comes out clean.

1 cup all-purpose flour

Yes, you can make this cake in a 9×13 pan. The cake will be slightly thinner, but it will still be delicious.

Unsweetened chocolate chips

200g plain flour
1 tsp baking powder
1/2 tsp bicarbonate of soda
1/2 tsp salt
110g unsalted butter, softened
110g caster sugar
1 large egg
1/2 tsp vanilla extract
125ml milk
50g dark chocolate, roughly chopped

15-20 minutes

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