Easy Spanish Rice with Ground Beef



Easy Spanish Rice with Ground Beef

Easy Spanish Rice with Ground Beef

Spanish rice is a delicious and hearty dish that is perfect for a quick and easy weeknight meal. This recipe is made with simple ingredients that you probably already have on hand, and it comes together in just a few minutes.

Details

Ingredients

  • 1 pound ground beef
  • 1 cup long-grain rice
  • 1 1/2 cups water
  • 1 teaspoon salt
  • 1/2 teaspoon cumin
  • 1/4 teaspoon paprika
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 cup chopped onion
  • 1/4 cup chopped green bell pepper
  • 1/4 cup chopped red bell pepper

Instructions

1. In a large skillet, brown the ground beef over medium heat.
2. Drain any excess grease from the skillet.
3. Add the rice, water, salt, cumin, paprika, garlic powder, and onion powder to the skillet.
4. Bring the mixture to a boil, then reduce the heat and simmer for 20 minutes, or until the rice is cooked.
5. Stir in the onion, green bell pepper, and red bell pepper.
6. Serve immediately with your favorite toppings.

FAQ

Q: What is Spanish rice?

A: Spanish rice is a rice dish that is typically made with long-grain rice, tomatoes, onions, peppers, and spices. It is often served as a side dish to Mexican or Tex-Mex dishes.

Q: Why should make easy Spanish rice with ground beef?

A: There are many reasons why you might want to make easy Spanish rice with ground beef. Here are a few:

* It is a quick and easy dish to make.
* It is a budget-friendly dish.
* It is a flavorful and filling dish.

Q: How do make easy Spanish rice with ground beef ahead of time?

A: You can make easy Spanish rice with ground beef ahead of time by following these steps:

1. Prepare the rice according to the package directions.
2. Brown the ground beef in a skillet.
3. Add the rice, water, salt, cumin, paprika, garlic powder, and onion powder to the skillet.
4. Bring the mixture to a boil, then reduce the heat and simmer for 20 minutes, or until the rice is cooked.
5. Let the rice cool completely.
6. Store the rice in an airtight container in the refrigerator for up to 3 days.
7. When you are ready to serve, reheat the rice in a skillet over medium heat until warmed through.

Q: What are some other toppings that can add to easy Spanish rice with ground beef?

A: There are many different toppings that you can add to easy Spanish rice with ground beef. Here are a few suggestions:

* Chopped tomatoes
* Chopped cilantro
* Sour cream
* Guacamole
* Cheese
* Salsa
* Hot sauce

Pros

  • Easy to make
  • Budget-friendly
  • Flavorful and filling

Tips

  • To make this recipe even easier, you can use a rice cooker.
  • You can also add your favorite vegetables to the rice, such as peas, carrots, or corn.
  • For a spicier dish, add some cayenne pepper or chili powder to the rice.

Summary

Easy Spanish rice with ground beef is a delicious and hearty dish that is perfect for a quick and easy weeknight meal. This recipe is made with simple ingredients that you probably already have on hand, and it comes together in just a few minutes.

Serve with your favorite toppings and enjoy!

easy spanish rice with ground beef recipe

1 cup long grain rice
1/2 cup chopped onion
1/2 cup chopped green bell pepper
1/2 cup chopped red bell pepper
1 pound ground beef
1 (10 ounce) can diced tomatoes with green chilies, undrained
1 (10 ounce) can tomato sauce
1 teaspoon chili powder
1/2 teaspoon ground cumin
1/4 teaspoon salt
1/4 teaspoon black pepper
1/4 cup chopped fresh cilantro leaves

Cook the rice for 15 minutes, or until all the liquid has been absorbed.

1 pound ground beef, browned
1 onion, chopped
2 cloves garlic, minced
1 green bell pepper, chopped
1 can (15 ounces) black beans, rinsed and drained
1 can (15 ounces) corn, drained
1 can (10 ounces) diced tomatoes with green chilies, undrained
1 teaspoon chili powder
1 teaspoon ground cumin
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 cup chopped fresh cilantro

1 pound ground beef
1 onion, chopped
1 green bell pepper, chopped
1 red bell pepper, chopped
1 (15 ounce) can black beans, rinsed and drained
1 (15 ounce) can corn, drained
1 (10 ounce) can diced tomatoes with green chilies, undrained
1 teaspoon chili powder
1/2 teaspoon ground cumin
1/2 teaspoon salt
1/4 teaspoon black pepper
1 cup chicken broth
1 cup water
1/2 cup chopped fresh cilantro

Ground beef

1 pound

350 degrees F

Rate this post