Easy Stovetop Asparagus Recipe
Learn how to make the easiest and most delicious stovetop asparagus recipe in just 10 minutes! This recipe is perfect for a quick and healthy side dish or main course.
What is Stovetop Asparagus?
Stovetop asparagus is a simple and delicious way to cook asparagus. It is made by cooking asparagus spears in a skillet with olive oil and salt. Stovetop asparagus is a great way to enjoy asparagus because it is quick and easy to make, and it is also a healthy and delicious option.
Why Should Make Stovetop Asparagus?
- It is quick and easy to make.
- It is a healthy and delicious option.
- It is versatile and can be served as a side dish or main course.
How to Make Stovetop Asparagus
- Trim the asparagus spears.
- Heat the olive oil in a large skillet over medium heat.
- Add the asparagus spears and cook for 5-7 minutes, or until they are tender-crisp.
- Season with salt and pepper to taste.
When Should Make Stovetop Asparagus?
Stovetop asparagus is a great side dish for any meal. It can be served warm or cold. It is also a great option for a quick and healthy lunch or dinner.
Where Should Make Stovetop Asparagus?
Stovetop asparagus can be made on any stovetop. It is a great option for a quick and easy weeknight meal.
Tips for Making Stovetop Asparagus
- To make the asparagus even more delicious, add some fresh herbs, such as basil or thyme, to the pan when you cook it.
- You can also add some lemon juice or balsamic vinegar to the pan to give the asparagus a tangy flavor.
- If you are looking for a healthier option, you can roast the asparagus instead of cooking it on the stovetop.
Recommendations for Stovetop Asparagus
- Serve stovetop asparagus as a side dish with grilled chicken or fish.
- Add stovetop asparagus to a salad for a healthy and delicious meal.
- Make a frittata with stovetop asparagus for a quick and easy breakfast.
Conclusion
Thank you for reading! hope you enjoy this easy stovetop asparagus recipe. If you have any questions or comments, please feel free to leave them below.
easy stovetop asparagus recipe
4-6 minutes
Cook the asparagus for 3-5 minutes, or until it is bright green and tender-crisp.
About 5 minutes
Steam asparagus for 3-5 minutes, or until bright green and tender.
Steam asparagus for 3-5 minutes or until bright green and tender.
Cook the asparagus for 3-5 minutes, or until it is bright green and tender-crisp.
To cook asparagus on the stovetop, you will need: