Easy Strawberry Cheesecake Recipe by Jamie Oliver

This easy strawberry cheesecake recipe by Jamie Oliver is the perfect dessert for any occasion. It’s made with fresh strawberries, graham crackers, and a creamy cheesecake filling. The best part is that it’s so easy to make, even if you’re not a whiz in the kitchen.

Why (Problem)

Making cheesecake can be a daunting task, especially if you’re not used to baking. But this recipe is so easy to follow, even beginners can do it. The ingredients are simple and the steps are straightforward. So if you’re looking for a delicious and impressive dessert that’s not too hard to make, this is the recipe for you.

How (Solution)

To make this easy strawberry cheesecake recipe, you’ll need the following ingredients:

• 1 cup graham cracker crumbs
• 1/2 cup melted butter
• 16 ounces cream cheese, softened
• 1 cup sugar
• 1 teaspoon vanilla extract
• 3 eggs
• 1 pint strawberries, hulled and sliced

Instructions:

1. Preheat oven to 350 degrees F (175 degrees C).
2. In a medium bowl, combine graham cracker crumbs and melted butter. Press into the bottom of a 9-inch springform pan.
3. In a large bowl, beat cream cheese and sugar until smooth. Beat in eggs one at a time, then stir in vanilla extract. Pour filling over graham cracker crust.
4. Arrange strawberries on top of filling. Bake in preheated oven for 45-50 minutes, or until filling is set.
5. Let cheesecake cool completely before serving.

When

This easy strawberry cheesecake recipe is perfect for any occasion, from a summer picnic to a holiday party. It’s also a great dessert to make for a special occasion, like a birthday or anniversary.

Where

You can find all of the ingredients for this easy strawberry cheesecake recipe at your local grocery store.

Tips

• For a gluten-free cheesecake, use gluten-free graham crackers.
• If you don’t have a springform pan, you can use a 9-inch pie plate. Just be sure to line the plate with parchment paper before adding the graham cracker crust and filling.
• To make the cheesecake ahead of time, bake it according to the recipe and then let it cool completely. Cover the cheesecake with plastic wrap and store it in the refrigerator for up to 3 days. When you’re ready to serve, let the cheesecake come to room temperature for about 30 minutes before slicing and serving.

Pros

• This easy strawberry cheesecake recipe is delicious and impressive.
• It’s made with simple ingredients that you can find at your local grocery store.
• The steps are straightforward and easy to follow, even for beginners.
• The cheesecake can be made ahead of time and stored in the refrigerator.

Tips

• Be sure to use fresh strawberries for the best flavor.
• Don’t overbake the cheesecake or it will become dry.
• Let the cheesecake cool completely before serving.

Summary

This easy strawberry cheesecake recipe by Jamie Oliver is the perfect dessert for any occasion. It’s made with fresh strawberries, graham crackers, and a creamy cheesecake filling. The best part is that it’s so easy to make, even if you’re not a whiz in the kitchen.