Easy Sweet Pastry Recipe for Apple Pie



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Easy Sweet Pastry Recipe for Apple Pie

Easy Sweet Pastry Recipe for Apple Pie

This article will provide you with a simple and delicious recipe for making an apple pie. The pastry is made with all-purpose flour, butter, sugar, and salt, and the filling is made with apples, cinnamon, and sugar. This pie is perfect for a special occasion or for a simple weeknight dessert.

Why

  • You don’t know how to make a sweet pastry.
  • You don’t have time to make a complicated pie.
  • You want a pie that is easy to make and delicious.

How

  1. To make the pastry, combine the flour, butter, sugar, and salt in a food processor. Pulse until the mixture resembles coarse crumbs. Add the ice water and pulse until the dough just comes together. Form the dough into a ball, wrap it in plastic wrap, and refrigerate for at least 30 minutes.
  2. To make the filling, combine the apples, cinnamon, sugar, and lemon juice in a large bowl. Toss to coat.
  3. Preheat the oven to 375 degrees F (190 degrees C).
  4. Roll out the dough on a lightly floured surface and place it in a 9-inch pie plate. Trim the edges and crimp. Pour the filling into the pie crust. Fold the edges of the dough over the filling and crimp again.
  5. Bake the pie for 45-50 minutes, or until the crust is golden brown and the filling is bubbling. Let cool for at least 1 hour before serving.

When

  • This pie is perfect for a special occasion or for a simple weeknight dessert.

Where

  • This pie can be served at home or taken to a potluck or party.

Tips

  • To make the pastry even easier, you can use a store-bought pie crust.
  • If you don’t have a food processor, you can make the pastry by hand. Just combine the ingredients in a bowl and mix until the dough just comes together.
  • If you don’t have any ice water on hand, you can use cold water instead.
  • The pie can be made ahead of time and refrigerated for up to 2 days before baking.
  • The pie can be frozen for up to 2 months. Just let it thaw overnight before baking.

Recommendation

  • This pie is delicious served with a scoop of vanilla ice cream.

Conclusion

This easy sweet pastry recipe for apple pie is perfect for a special occasion or for a simple weeknight dessert. The pastry is made with all-purpose flour, butter, sugar, and salt, and the filling is made with apples, cinnamon, and sugar. This pie is sure to be a hit with everyone who tries it.
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easy sweet pastry recipe for apple pie

Mix together the flour, sugar, butter, and salt until the mixture resembles coarse crumbs.

Mix the dry ingredients together.

1 cup all-purpose flour
1/2 cup sugar
1/4 cup cold butter, cut into small pieces
1/4 cup cold lard, cut into small pieces
1 teaspoon salt
1/4 cup ice water

2 1/2 cups all-purpose flour
1 teaspoon salt
1 cup (2 sticks) cold unsalted butter, cut into small pieces
1/2 cup ice water

– 2 1/4 cups all-purpose flour
– 1 teaspoon salt
– 1 cup (2 sticks) unsalted butter, chilled and cut into small pieces
– 1/2 cup ice water

How long should I bake the pie?

2 1/4 cups all-purpose flour
1 teaspoon sugar
1/2 teaspoon salt
1 cup (2 sticks) cold unsalted butter, cut into small pieces
1/2 cup ice water

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