Easy Tasty Apple Crisp Recipe
Apple crisp is a classic American dessert made with fresh apples, a crisp oat topping, and a buttery cinnamon filling. It’s easy to make and perfect for a quick and easy dessert.
Why Make Easy Tasty Apple Crisp Recipe?
- It’s a delicious and satisfying dessert.
- It’s easy to make, even if you don’t have a lot of time to cook.
- It’s perfect for a variety of occasions, from potlucks to family dinners.
How to Make Easy Tasty Apple Crisp Recipe
- Preheat oven to 375 degrees F (190 degrees C).
- In a large bowl, combine the apples, sugar, flour, cinnamon, and nutmeg. Toss to coat.
- Pour the apple mixture into a 9×13 inch baking dish.
- In a medium bowl, combine the butter, brown sugar, flour, and oats. Mix until well combined.
- Sprinkle the oat mixture over the apple mixture.
- Bake in the preheated oven for 30-35 minutes, or until the topping is golden brown and the apples are tender.
- Serve warm with a scoop of vanilla ice cream.
When to Make Easy Tasty Apple Crisp Recipe
- For a quick and easy dessert.
- For a family gathering.
- For a potluck.
- For a holiday party.
Where to Make Easy Tasty Apple Crisp Recipe
- At home.
- At a friend’s house.
- In a campground.
- In a cabin.
Tips for Making Easy Tasty Apple Crisp Recipe
- Use fresh, crisp apples for the best flavor.
- Use a good quality butter for the best flavor.
- Sprinkle with cinnamon and nutmeg to enhance the flavor.
- Serve warm with a scoop of vanilla ice cream.
Recommendation
highly recommend making this easy tasty apple crisp recipe because it is:
- Quick and easy to make.
- Delicious and satisfying.
- Perfect for any occasion.
Conclusion
hope you enjoy this easy tasty apple crisp recipe!
Thank you for reading!
easy tasty apple crisp recipe
– 6 large apples, peeled, cored, and thinly sliced
– 1 cup packed light brown sugar
– 1/2 cup all-purpose flour
– 1/4 cup granulated sugar
– 1/4 teaspoon ground cinnamon
– 1/4 teaspoon ground nutmeg
– 1/4 teaspoon salt
– 1/4 cup (1/2 stick) unsalted butter, melted
– 1 cup old-fashioned rolled oats
– 1/2 cup chopped walnuts
3 pounds apples, peeled, cored, and sliced
1 cup sugar
1/2 cup packed light brown sugar
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon salt
1 cup all-purpose flour
1/2 cup old-fashioned rolled oats
1/4 cup packed light brown sugar
1/4 cup butter, melted
1/4 cup chopped walnuts
A crisp is made with a layer of oats, butter, and sugar that is sprinkled over the apples before baking. A crumble is made with a layer of flour, butter, and sugar that is sprinkled over the apples before baking.
2 pounds apples, peeled, cored, and sliced
1 cup all-purpose flour
1/2 cup packed light brown sugar
1/4 cup granulated sugar
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/4 teaspoon salt
1/2 cup (1 stick) unsalted butter, melted
1/4 cup chopped walnuts
Oat mixture
About 45 minutes
3 pounds apples, peeled, cored and sliced
1/2 cup all-purpose flour
1/2 cup packed light brown sugar
1/4 cup granulated sugar
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon salt
1/2 cup (1 stick) unsalted butter, melted
1 cup old-fashioned rolled oats
1/2 cup chopped pecans